Standards for Hospitalized Pediatric Patients

Nutrition in Clinical Practice

Volumn 11, Issue 5, 1996, Pages 217-228

[No Author Info available]

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; CHILD; HOSPITALIZATION; HUMAN; METHODOLOGY; NUTRITIONAL DISORDER; NUTRITIONAL SUPPORT; ORGANIZATION AND MANAGEMENT; PATIENT CARE; PRACTICE GUIDELINE; STANDARD;

CHILD; CHILD NUTRITION DISORDERS; HOSPITALIZATION; HUMANS; NUTRITIONAL SUPPORT; PATIENT CARE TEAM;

EID: 84992897619     PISSN: 08845336     EISSN: None     Source Type: Journal    
DOI: 10.1177/0115426596011005217     Document Type: Article

References (8)

1. Dougherty D., Bankhead R., Kushner R., et al. Nutrition care given new importance in JCAHO standards. NCP 1995; 10: 26-31.
2. JCAHO Board of Directors. 1996 Comprehensive Accreditation Manual for Hospitals. Oakbrook, IL: JCAHO, 1996.
3. A.S.P.E.N. Board of Directors. Definitions of terms used in A.S.P.E.N. guidelines and standards. JPEN 1995; 19: 1-2.
4. A.S.P.E.N. Board of Directors. Guidelines for the use of parenteral and enteral nutrition in adult and pediatric patients. JPEN 1993; 17: 4S.
5. Jeejeebhoy KN, Detsky AS, and Baker JP Assessment of nutritional status. JPEN 1990: 14; 193S-6S.
6. Tanner JM Grow at adolescence, 2nd ed. Oxford: Blackwell Scientific Publications, 1962.
7. A Margin of Safety: The HACCP Approach to Food Safety Education. Washington, DC: U.S. Dept. of Agriculture, 1989.
8. Preparation of Formulas for Infants: Guidelines for Health Care Facilities. Chicago: American Dietetic Association, 1992.