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Volumn 39, Issue 1, 2000, Pages 90-95

Competitive Approaches to Tourism and Hospitality Curriculum Design

Author keywords

[No Author keywords available]

Indexed keywords


EID: 84992828077     PISSN: 00472875     EISSN: None     Source Type: Journal    
DOI: 10.1177/004728750003900112     Document Type: Article
Times cited : (49)

References (19)
  • 5
    • 0009454367 scopus 로고    scopus 로고
    • Human Resource Development and Quality Tourism.
    • Fayos Sola, E., and J. Jafari (1996). “Human Resource Development and Quality Tourism.” Annals of Tourism Research, 23 (2): 228-231.
    • (1996) Annals of Tourism Research , vol.23 , Issue.2 , pp. 228-231
    • Fayos Sola, E.1    Jafari, J.2
  • 6
    • 84992777724 scopus 로고
    • Freedom and Learning: The Need for Choice
    • edited by Edinburgh, Scotland: Oliver and Boyd
    • Goodman, P. (1971). Freedom and Learning: The Need for Choice. In The Curriculum Context Design and Development, edited by R. Hooper. Edinburgh, Scotland: Oliver and Boyd, pp. 107-113.
    • (1971) In The Curriculum Context Design and Development , pp. 107-113
    • Hooper, R.1    Goodman, P.2
  • 10
  • 12
    • 84992777734 scopus 로고
    • Reassessment of the Curriculum—Why?
    • Edinburgh, Scotland: Oliver and Boyd
    • Miel, A. (1971). “Reassessment of the Curriculum—Why?” In The Curriculum Context Design and Development. Edinburgh, Scotland: Oliver and Boyd, pp. 356-367.
    • (1971) In The Curriculum Context Design and Development , pp. 356-367
    • Miel, A.1
  • 14
    • 0001754871 scopus 로고    scopus 로고
    • Best Practice Environmental Management and the Tourism Industry.
    • Pigram, J. (1996). “Best Practice Environmental Management and the Tourism Industry.” Progress in Tourism and Hospitality Research, 2 (3/4): 261-271.
    • (1996) Progress in Tourism and Hospitality Research , vol.2 , Issue.3-4 , pp. 261-271
    • Pigram, J.1
  • 16
    • 84992768394 scopus 로고    scopus 로고
    • International Tourism and Hospitality Careers through Education and Training: A Leadership Challenge.
    • Panel presentation for East Meets West: A New Trend in World Hospitality Management and Culinary Teaching CHRIE Annual Conference, Washington, DC, August
    • Smith, G. (1996). “International Tourism and Hospitality Careers through Education and Training: A Leadership Challenge.” Panel presentation for East Meets West: A New Trend in World Hospitality Management and Culinary Teaching CHRIE Annual Conference, Washington, DC, August.
    • (1996)
    • Smith, G.1
  • 17
    • 85018515289 scopus 로고
    • Special Issue: Tourism Education
    • Special Issue: Tourism Education (1981). Annals of Tourism Research, 8 (1).
    • (1981) Annals of Tourism Research , vol.8 , Issue.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.