Factors related to taste sensitivity in elderly: cross-sectional findings from SONIC study

Journal of Oral Rehabilitation

Volumn 43, Issue 12, 2016, Pages 943-952

  Uota, M ^a   Ogawa, T ^a   Ikebe, K ^a   Arai, Y ^b   Kamide, K ^c   Gondo, Y ^a   Masui, Y ^d   Ishizaki, T ^d   Inomata, C ^a   Takeshita, H ^a   Mihara, Y ^a   Maeda, Y ^a  

^a OSAKA UNIVERSITY   (Japan)

^b KEIO UNIVERSITY SCHOOL OF MEDICINE   (Japan)

^c OSAKA UNIVERSITY GRADUATE SCHOOL OF MEDICINE   (Japan)

^d Tokyo Metropolitan Institute of Gerontology   (Japan)

Author keywords

cognitive function; cross sectional study; elderly population; multivariate analysis; taste sensitivity

Indexed keywords

AGED; AGING; CLINICAL TRIAL; CROSS-SECTIONAL STUDY; DENTURE; DRINKING BEHAVIOR; FEMALE; HUMAN; MALE; PHYSIOLOGY; REFERENCE VALUE; SEX DIFFERENCE; SMOKING; TASTE; TASTE BUD; VERY ELDERLY;

AGED; AGED, 80 AND OVER; AGING; ALCOHOL DRINKING; CROSS-SECTIONAL STUDIES; DENTURES; FEMALE; HUMANS; MALE; REFERENCE VALUES; SEX FACTORS; SMOKING; TASTE; TASTE BUDS; TASTE PERCEPTION;

EID: 84992499024     PISSN: 0305182X     EISSN: 13652842     Source Type: Journal    
DOI: 10.1111/joor.12442     Document Type: Article

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