Health and the Environment: Are We as Life Care Professionals “Making the Best of It”?

Qualitative Health Research

Volumn 9, Issue 1, 1999, Pages 61-64

  Moore, Keith Diaz ^a  

^a UNIVERSITY OF WISCONSIN MILWAUKEE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84990328695     PISSN: 10497323     EISSN: None     Source Type: Journal    
DOI: 10.1177/104973299129121695     Document Type: Article

References (10)

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2. Birren, J., Lubben, J., Rowe, C., & Deutchman, D. (Eds.). (1991). The concept and measurement of quality of life in the frail elderly. San Diego, CA: Academic Press.
3. Cohen, U., & Weisman, G. D. (1991). Holding on to home: Designing environments for people with dementia. Baltimore, MD: Johns Hopkins University Press.
4. Diaz Moore, K. (1999). Dissonance in the dining room: A study of social interaction in a special care unit. Qualitative Health Research, 9, 133-155.
5. Gubrium, J. (1975). Living and dying at Murray Manor. New York: St. Martin’s.
6. James, J., & Eyles, J. (1999). Perceiving and representing both health and the environment: An exploratory investigation. Qualitative Health Research, 9, 86-104.
7. Kahn, D. L. (1999). Making the best of it: Adapting to the ambivalence of a nursing home environment. Qualitative Health Research, 9, 119-132.
8. McAllister, C. L., & Silverman, M. A. (1999). Community formation and community roles among persons with Alzheimer’s disease: A comparative study of experiences in a residential Alzheimer’s facility and a traditional nursing home. Qualitative Health Research, 9, 65-85.
9. Morgan, D. G., & Stewart, N. J. (1999). The physical environment of special care units: Needs of residents with dementia from the perspective of staff and family caregivers. Qualitative Health Research, 9, 105-118.
10. Parmalee, P., & Lawton, M. P. (1990). The design of special environments for the aged. In J. Birren & K. Schaie (Eds.), Handbook of the psychology of aging (pp. 464-488). San Diego, CA: Academic Press.