The effects of tannins-containing ground pine bark diet upon nutrient digestion, nitrogen balance, and mineral retention in meat goats

Journal of Animal Science and Biotechnology

Volumn 6, Issue 1, 2015, Pages

  Min, Byeng Ryel ^a   Solaiman, Sandra ^a   Terrill, Thomas ^b   Ramsay, Aina ^c   Mueller Harvey, Irene ^c  

^a TUSKEGEE UNIVERSITY   (United States)

^b FORT VALLEY STATE UNIVERSITY   (United States)

^c UNIVERSITY OF READING   (United Kingdom)

Author keywords

Digestibility; Goats; Phytochemicals; Tannins

Indexed keywords

EID: 84989184256     PISSN: 16749782     EISSN: 20491891     Source Type: Journal    
DOI: 10.1186/s40104-015-0020-5     Document Type: Article

References (22)

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