Birds and wild fish as potential vectors of Yersinia ruckeri

Journal of Fish Diseases

Volumn 12, Issue 3, 1989, Pages 275-277

  WILLUMSEN, B ^a  

^a Department of Meat and Food Hygiene ^*  (Norway)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84987594128     PISSN: 01407775     EISSN: 13652761     Source Type: Journal    
DOI: 10.1111/j.1365-2761.1989.tb00313.x     Document Type: Article

References (7)

1. Enumeration of potentially pathogenic bacteria from sewage sludges
2. The environmental impact of salmonid cage culture on inland fisheries: present status and future trends
3. Why ERM gives cause for concern
4. Redmouth disease of rainbow trout Salmo gairdneri
5. The first isolation of Yersinia ruckeri from farmed Norwegian salmon
6. Biochemical and serological characteristics of Ontario isolates of Yersinia ruckeri