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Journal of Food Science

Volumn 52, Issue 5, 1987, Pages 1252-1254

Ascospore Heat Resistance and Control Measures for Talaromyces flaws Isolated From Fruit Juice Concentrate

(2) DOUGLAS KING, A a HALBROOK, W U a

a WESTERN REGIONAL RESEARCH CENTER (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84987367488 PISSN: 00221147 EISSN: 17503841 Source Type: Journal
DOI: 10.1111/j.1365-2621.1987.tb14055.x Document Type: Article

Times cited : (40)

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18
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.