SCOPUS 정보 검색 플랫폼 - 논문 보기

메뉴 건너뛰기

Starch ‐ Stärke

Volumn 37, Issue 9, 1985, Pages 297-306

Reaction of Epichlorhydrin with Carbohydrate Polymers. Part II. Starch Reaction Mechanism and Physicochemical Properties of Modified Starch

(2) Kartha, K P R a Srivastava, H C a

a Ahmedabad Textile Industry's Research Association (India)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84987238314 PISSN: 00389056 EISSN: 1521379X Source Type: Journal
DOI: 10.1002/star.19850370905 Document Type: Article

Times cited : (60)

References (16)

1
- 0000148347
- (1960) Cereal Chem. , vol.37 , pp. 519
- Hamersnami, G.E.¹ Hofreiter, B.T.² Mehltretter, C.L.³

2
- 84965066852
- Ed. by, R. L. Whistler, E. F. Paschall, Academic Press, New York
- (1965) Starch Chemistry and Technology , vol.1 , pp. 482
- Roberts, H.T.¹

3
- 84987193568
- Reaction of Epichlorhydrin with Carbohydrate Polymers. Part I. Starch Reaction Kinetics
- (1985) Starch - Stärke , vol.37 , pp. 270
- Kartha, K.P.R.¹ Srwastava, H.C.²

4
- 84979318652
- Interaction of Wheat Starch and Epichlorohydrin
- (1967) Starch - Stärke , vol.19 , pp. 240
- Gough, B.M.¹

5
- 84983921468
- Study of the Crosslinking Reaction between Epichlorohydrin and Starch
- 110
- (1972) Starch - Stärke , vol.24
- Kuniak, L.¹ Marchessault, R.H.²

6
- 84987182677
- 879
- (1974) Biopolymers , vol.13
- Hollinger, G.¹ Kuniak, L.² Marchessault, R.H.³

7
- 84987221323
- J. Chem. Soc.
- (1950) , pp. 2257
- Ross, W.E.J.¹

8
- 84987221325
- Kartha, K.P.R.¹ Srwastava, H.C.²

9
- 84984038391
- Viscosity Stabilization of Tapioca Starch
- (1973) Starch - Stärke , vol.25 , pp. 17
- Srivustava, H.C.¹ Patel, M.M.²

10
- 0003857886
- Academic Press, New York
- (1969) Gum Technology in the Food Industry , pp. 304
- Glicksman, M.¹

11
- 33847252680
- (1956) Analyt. Chem. , vol.28 , pp. 382
- Schoch, T.J.¹ Maywald, E.C.²

12
- 84983951237
- Thermal Properties of the Starch/Water System Part I. Measurement of Heat of Gelatinisation by Differential Scanning Calorimetry
- (1971) Starch - Stärke , vol.23 , pp. 8
- Stevens, D.J.¹ Elton, D.A.H.²

13
- 84987199120
- Application of Differential Scanning Calorimetry to Starch Gelatinization. I. Commercial Native and Modified Starches
- 262
- (1979) Starch - Stärke , vol.31 , pp. 201
- Wooton, M.¹ Bamunuarachchi, A.²

14
- 84987238968
- Gelatinization Properties of Different Size Classes of Wheat Starch Granules Measured with Differential Scanning Calorimetry
- 130
- (1983) Starch - Stärke , vol.35
- Eliasson, A.C.L.¹ Karlsson, R.S.²

15
- 84987199960
- Differential Scanning Calorimetry of Rice Starches
- (1983) Starch - Stärke , vol.35 , pp. 382
- Russell, P.L.¹ Juliano, B.O.²

16
- 84953067906
- The Cadoxen Swelling Test for the Evaluation of Cross-linking of Cotton
- (1971) Textile Research Journal , vol.41 , pp. 927
- Schefer, W.¹

* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.