-
2
-
-
84986150247
-
-
6 June, translated by Leatherhead Food Research Association.
-
Act (1993), Denmark Act Amending the 1973 Act on Foodstuffs etc., 6 June, translated by Leatherhead Food Research Association.
-
(1993)
Denmark Act Amending the 1973 Act on Foodstuffs etc
-
-
-
5
-
-
84913154212
-
-
Communication from the Commission to the European Parliament, COM (85) 603, Final, Luxembourg.
-
EC Commission (1985), Completion of the Internal Market; Community Legislation on Food Stuffs, Communication from the Commission to the European Parliament, COM (85) 603, Final, Luxembourg.
-
(1985)
Completion of the Internal Market; Community Legislation on Food Stuffs
-
-
-
6
-
-
84986110992
-
-
(Cmnd 9758(1986) Bull EC Supp 2/86, EC Commission, Brussels.
-
EC Commission (1986), Single European Act 1986, (Cmnd 9758(1986) Bull EC Supp 2/86, EC Commission, Brussels.
-
(1986)
Single European Act 1986
-
-
-
7
-
-
2542543820
-
-
Council Directive, 89/397/EEC, OJ No L 186, June, EC Commission, Brussels.
-
EC Commission (1989a), Official Control of Foodstuffs, Council Directive, 89/397/EEC, OJ No L 186, June, EC Commission, Brussels.
-
(1989)
Official Control of Foodstuffs
-
-
-
8
-
-
84986150866
-
-
Council Directive 89/109/EEC, OJ No L40, February, EC Commission, Brussels.
-
EC Commission (1989b), Materials and Articles in Contact with Food – General Requirement, Council Directive 89/109/EEC, OJ No L40, February, EC Commission, Brussels.
-
(1989)
Materials and Articles in Contact with Food – General Requirement
-
-
-
9
-
-
2542542345
-
-
Council Directive, OJ No L 175/1, June, EC Commission, Brussels.
-
EC Commission (1993a) The Hygiene of Foodstuffs, Council Directive, OJ No L 175/1, June, EC Commission, Brussels.
-
(1993)
The Hygiene of Foodstuffs
-
-
-
10
-
-
0004017876
-
-
Council and Commission, Brussels.
-
EC Commission (1993b), The Treaty on European Union, Council and Commission, Brussels.
-
(1993)
The Treaty on European Union
-
-
-
13
-
-
84986056753
-
European food law: trends and actions
-
Fallows, S.J. (1991), “European food law: trends and actions”, Food Science & Technology Today, Vol. 5 No. 2, pp. 79-82.
-
(1991)
Food Science & Technology Today
, vol.5
, pp. 79-82
-
-
Fallows, S.J.1
-
14
-
-
84986088511
-
1993 and European food law, an end or a new beginning?
-
Gray, P.S. (1993), “1993 and European food law, an end or a new beginning?”, European Food Law Review, Vol. 1 No. 2, pp. 14-22.
-
(1993)
European Food Law Review
, vol.1
, pp. 14-22
-
-
Gray, P.S.1
-
16
-
-
84986101775
-
The role of the European Parliament in the control of foodstuffs legislation
-
Jackson, C. (1990), “The role of the European Parliament in the control of foodstuffs legislation”, European Food Law Review, Vol. 1 No. 1, pp. 53-71.
-
(1990)
European Food Law Review
, vol.1
, pp. 53-71
-
-
Jackson, C.1
-
21
-
-
84986111433
-
Attitudes towards food safety within selected countries of the European hotel industry
-
Phd thesis, two volumes, unpublished, University of Luton.
-
Knowles, T.D. (1999), “Attitudes towards food safety within selected countries of the European hotel industry”, Phd thesis, two volumes, unpublished, University of Luton.
-
(1999)
-
-
Knowles, T.D.1
-
22
-
-
84986007153
-
-
in Thomas, R. (Ed.), Cassell, London.
-
North, R. (1996), in Thomas, R. (Ed.), Food Safety Policy in the Hospitality Industry, Tourism and Europe, Cassell, London.
-
(1996)
Food Safety Policy in the Hospitality Industry, Tourism and Europe
-
-
North, R.1
-
23
-
-
84986120186
-
Free movement of foodstuffs in EC law
-
O’Connor, B. (1993), “Free movement of foodstuffs in EC law”, European Food Law Review, Vol. 3 No. 2.
-
(1993)
European Food Law Review
, vol.3
-
-
O’Connor, B.1
-
24
-
-
84986063170
-
The origin of food products
-
Painter, A.A. (1991), “The origin of food products”, European Food Law Review, Vol. 2 No. 4, pp. 282-90.
-
(1991)
European Food Law Review
, vol.2
, pp. 282-290
-
-
Painter, A.A.1
-
26
-
-
84986056782
-
Level playing fields in Europe
-
Roberts, D. (1993), “Level playing fields in Europe”, European Food Law Review, Vol. 4 No. 1, pp. 32-44.
-
(1993)
European Food Law Review
, vol.4
, pp. 32-44
-
-
Roberts, D.1
-
27
-
-
84986101815
-
-
World Health Organisation, Rome.
-
WHO (1988), Food Safety Services, 2nd ed., World Health Organisation, Rome.
-
(1988)
Food Safety Services, 2nd ed.
-
-
|