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Volumn 13, Issue 4, 2001, Pages 176-182

Trends in food safety: Implications for European hotels

Author keywords

Europe; Food; Hotels; Responsibility; Safety

Indexed keywords


EID: 84986116851     PISSN: 09596119     EISSN: None     Source Type: Journal    
DOI: 10.1108/09596110110389467     Document Type: Article
Times cited : (3)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.