Attachment of Listeria monocytogenes to Stainless Steel Surfaces at Various Temperatures and pH Values

Journal of Food Science

Volumn 53, Issue 5, 1988, Pages 1549-1562

  HERALD, PAULA J ^a   ZOTTOLA, EDMUND A ^a  

^a Dept of Food Science & Nutrition ^*  (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84985201090     PISSN: 00221147     EISSN: 17503841     Source Type: Journal    
DOI: 10.1111/j.1365-2621.1988.tb09321.x     Document Type: Article

References (21)

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2. Effect of surface shear stress on the attachment of Pseudomonas fluorescens to stainless steel under defined flow conditions
3. Scanning electron microscopic investigations into attachment of bacteria to teats of cows
4. The attachment of bacteria to surfaces in aquatic environments
5. The question of passive versus active attachment mechanisms in non‐specific bacterial adhesion
6. Scanning electron preparation methods: their influence on the morphology and fibril formation on Pseudomonas fragi (ATCC 4973)
7. Listeria monocytogenes and listeric infections
8. Review of evidence for zoonotic listeriosis
9. An electron microscopic study of the adhesive properties of Lactobacillus acidophilus
10. Mechanisms of the initial events in the sorption of marine bacteria to surfaces
11. Scanning electron microscopy of microorganisms on chicken skin
12. Identification and characterization of two Campylobacter jejuni adhesions for cellular and mucous substrate
13. Use of scanning electron microscopy to demonstrate microbial attachment of beef and beef contact surfaces
14. Scanning electron microscopic study on some effects of sodium hypochlorite on attachment of bacteria to stainless steel
15. Demonstration of a capsular structure on Listeria monocytogenes
16. Scanning electron microscopy of dairy equipment surfaces contaminated by two milk‐borne micro‐organisms
17. Factors affecting the irreversible attachment of Pseudomonas aeruginosa to stainless steel
18. Effect of cleaning and sanitizing on the attachment of Pseudomonas fragi to stainless steel
19. The extracellular polysaccharides of bacteria
20. The interaction of micro‐organisms with ion exchange resins
21. Scanning electron microscopy of microbial attachment to milk contact surfaces