The role of mycotoxins in disease of animals and man

Journal of Applied Bacteriology

Volumn 67, Issue , 1989, Pages 99s-104s

  Krogh, Palle ^a  

^a UNIVERSITY OF COPENHAGEN   (Denmark)

Author keywords

[No Author keywords available]

Indexed keywords

MYCOTOXIN;

ANIMAL; ANIMAL DISEASE; FOOD CONTROL; HUMAN; MYCOTOXICOSIS; REVIEW;

ANIMAL; FOOD MICROBIOLOGY; HUMAN; MYCOTOXICOSIS; MYCOTOXINS;

EID: 84985079711     PISSN: 00218847     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/j.1365-2672.1989.tb03774.x     Document Type: Article

References (19)

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3. A case‐control dietary study of primary liver cancer risk from aflatoxin exposure
4. Ergotism—A report on an epidemic
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7. Poisoning by ergoty bajra (pearl millet) in man
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9. Causal associations of mycotoxic nephropathy
10. Ochratoxins in food
11. Time‐dependent disappearance of ochratoxain A
12. Hepatitis B virus and cigarette smoking: Risk factors for hepato‐cellular carcinoma in Hong Kong
13. Occurrence of mycotoxins in foods and feeds
14. Toxicology of microbial toxins
15. Isolation of the emetic principle from Fusarium‐infected corn