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Volumn 94, Issue 1, 2016, Pages 50-56

Fecal Fermentation in Irritable Bowel Syndrome: Influence of Dietary Restriction of Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols

Author keywords

Carbohydrates; Clinical nutrition; Functional gastrointestinal disorders; Gut microbiota; Short chain fatty acids

Indexed keywords

ACETIC ACID; BUTYRIC ACID; DISACCHARIDE; MONOSACCHARIDE; OLIGOSACCHARIDE; POLYOL; PROPIONIC ACID; SHORT CHAIN FATTY ACID; VALERIC ACID; POLYMER; VOLATILE FATTY ACID;

EID: 84982903446     PISSN: 00122823     EISSN: 14219867     Source Type: Journal    
DOI: 10.1159/000448280     Document Type: Article
Times cited : (57)

References (0)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.