Benefits of selective feeding

Science

Volumn 353, Issue 6299, 2016, Pages 542-543

  Lennen, Rebecca M ^a  

^a Chalmers University of Technology   (Denmark)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIBIOTIC AGENT; CYANAMIDE; MELAMINE; PHOSPHITE; PHOSPHORUS; XENOBIOTIC AGENT;

BIOFUEL; BIOTECHNOLOGY; CHEMICAL ANALYSIS; COST ANALYSIS; CYANOBACTERIUM; FERMENTATION; FUEL CELL; INDUSTRIAL TECHNOLOGY; MICROBIAL ACTIVITY; RECYCLING; YEAST;

ALCOHOL PRODUCTION; BIOENGINEERING; BIOMASS; FERMENTATION; INDUSTRIAL PRODUCTION; METABOLIC ENGINEERING; MICROBIAL CONTAMINATION; MICROBIAL GROWTH; MICROORGANISM; MICROTECHNOLOGY; NONHUMAN; NUTRIENT UPTAKE; PRIORITY JOURNAL; SACCHAROMYCES CEREVISIAE; SHORT SURVEY; YARROWIA LIPOLYTICA; BIOTECHNOLOGY; HUMAN; TRANSGENIC PLANT;

BRAZIL;

BIOTECHNOLOGY; HUMANS; PLANTS, GENETICALLY MODIFIED;

EID: 84982802698     PISSN: 00368075     EISSN: 10959203     Source Type: Journal    
DOI: 10.1126/science.aah4106     Document Type: Short Survey

References (7)

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7. M. R. Behrens et al., Science 316, 1185 (2007).