Sterol composition of virgin olive oil of forty-three olive cultivars from the World Collection Olive Germplasm Bank of Cordoba

Journal of the science of food and agriculture

Volumn 96, Issue 12, 2016, Pages 4143-4150

  Kyçyk, Onejda ^a   Aguilera, Maria Paz ^a   Gaforio, José Juan ^a   Jiménez, Antonio ^a   Beltrán, Gabriel ^a  

^a UNIVERSITY OF JAÉN   (Spain)

Author keywords

chemometeric analysis; Olea europaea L; olive cultivars; sterol composition

Indexed keywords

GAMMA-SITOSTEROL; OLIVE OIL; SITOSTEROL DERIVATIVE; STEROL;

CHEMICAL INDUSTRY; CHEMISTRY; CLASSIFICATION; CONSERVATIONAL SEED BANK; FRUIT; GENETICS; GENOTYPE; OLIVE TREE; PLANT BREEDING; SPAIN; SPECIES DIFFERENCE;

CHEMICAL INDUSTRY; FRUIT; GENOTYPE; OLEA; OLIVE OIL; PLANT BREEDING; SEED BANK; SITOSTEROLS; SPAIN; SPECIES SPECIFICITY; STEROLS;

EID: 84979294920     PISSN: None     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.7616     Document Type: Article

References (31)