What to do about resistant bacteria in the food-chain?

Bulletin of the World Health Organization

Volumn 93, Issue 4, 2015, Pages 217-218

  Andremont, Antoine ^a   Fiona Fleck, ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

ANTIINFECTIVE AGENT;

ANIMAL; ANIMAL HUSBANDRY; ANTIBIOTIC RESISTANCE; BACTERIUM; DRUG EFFECTS; FOOD CONTROL; FOOD SAFETY; HUMAN; INTERVIEW; PROCEDURES;

ANIMAL HUSBANDRY; ANIMALS; ANTI-BACTERIAL AGENTS; BACTERIA; DRUG RESISTANCE, BACTERIAL; FOOD MICROBIOLOGY; FOOD SAFETY; HUMANS;

EID: 84976360228     PISSN: None     EISSN: 15640604     Source Type: Journal    
DOI: 10.2471/BLT.15.030415     Document Type: Article

References (0)