Synthesis of ß-(2-6)-linked fructan with a partially purified levansucrase from Bacillus subtilis

Journal of Molecular Catalysis B: Enzymatic

Volumn 131, Issue , 2016, Pages 1-9

  Szwengiel, Artur ^a   Goderska, Kamila ^a   Gumienna, Małgorzata ^a  

^a POZNA UNIVERSITY OF LIFE SCIENCES   (Poland)

Author keywords

EC 2.4.1.10; Hydrolytic activity; Levan; Manganese ions; Transferase activity

Indexed keywords

BACTERIOLOGY; FRUCTOSE; IONS; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; PURIFICATION; SUBSTRATES;

BACILLUS SUBTILIS; EC 2.4.1.10; HYDROLYTIC ACTIVITIES; LEVAN; LOW CONCENTRATIONS; MANGANESE IONS; SUBSTRATE CONCENTRATIONS; TEMPERATURE RANGE;

ENZYMES;

FERRIC ION; FRUCTAN; FRUCTOSE; HYDROLASE; LEVANSUCRASE; MANGANESE; TRANSFERASE;

ARTICLE; BACILLUS SUBTILIS; ENZYME ACTIVITY; ENZYME ISOLATION; ENZYME MECHANISM; ENZYME PURIFICATION; ENZYME SYNTHESIS; INCUBATION TIME; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; NONHUMAN; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; PH; TEMPERATURE; THERMOSTABILITY;

EID: 84973483451     PISSN: 13811177     EISSN: 18733158     Source Type: Journal    
DOI: 10.1016/j.molcatb.2016.05.003     Document Type: Article

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