Amino acid requirements of growing pigs: 3. Threonine

Animal Production

Volumn 34, Issue 1, 1982, Pages 1-8

  Taylor, A J ^a   Cole, D J A ^a   Lewis, D ^a  

^a UNIVERSITY OF NOTTINGHAM   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84972015923     PISSN: 00033561     EISSN: None     Source Type: Journal    
DOI: 10.1017/S0003356100000416     Document Type: Article

References (11)

1. Agricultural Research Council. 1967. The Nutrient Requirements of Farm Livestock. No. 3, Pigs. Agricultural Research Council, London
2. Bravo F. O., Meade R. J., Stockland W. L. and Nordstrom J. W. 1970. Reevaluation of the isoleucine requirement of the growing pig—plasma free isoleucine as a response criterion. J. Anim. Sci. 31: 1137–1141.
3. Henry Y. and Rérat A. 1970. Estimation du besoin en threonine chez le pore femelle entre 20 et 50 kg de poids vif. Journees Rech Porcine France, pp. 73–78.
4. Lewis A. J. and Speer V. C. 1973. Lysine requirement of the lactating sow. J. Anim. Sci. 37: 104–110.
5. Lewis A. J. and Speer V. C. 1974. Tryptophan requirement of the lactating sow. J. Anim. Sci. 38: 778–784.
6. Lougnon J. and Brette A. 1971. Contribution a l'estimation du besoin en threonine du pore en croissance. Journées Rech. Porcine France, pp. 113–116.
7. Oestemer G. A., Hanson L. E. and Meade R. J. 1973. Reevaluation of the isoleucine requirement of the young pig. J. Anim. Sci. 36: 679–683.
8. Sohail M. A. 1974. Amino acid nutrition of the breeding sow. PhD. Thesis, Univ. Nott.
9. Taylor A. J., Cole D. J. A. and Lewis D. 1979. Amino acid requirements of growing pigs. 1. Effects of reducing protein level in diets containing high levels of lysine. Anim. Prod. 29: 327–338.
10. Taylor A. J., Cole D. J. A. and Lewis D. 1981. Amino acid requirements of growing pigs. 2. Identification of the limiting amino acids in a low-protein diet supplemented with lysine. Anim. Prod. 33: 87–97.
11. Van Loen A., Pauzenga U. and Jenneskens P. J. 1967. Amino acids in animal nutrition. II. Observations to amino-acid recommendations in pig nutrition. Tijdschr. Diergeneesk. 92: 776–794.