메뉴 건너뛰기




Volumn , Issue , 2005, Pages

Controlling the selectivity of separation processes by pressure

Author keywords

[No Author keywords available]

Indexed keywords

HYDROSTATIC PRESSURE; ISOTHERMS; SILICA GEL;

EID: 84966546965     PISSN: None     EISSN: None     Source Type: Conference Proceeding    
DOI: None     Document Type: Conference Paper
Times cited : (1)

References (19)
  • 1
    • 0742287086 scopus 로고    scopus 로고
    • Cloud-point curves of ethylene-(Meth)acrylate copolymers in fluid ethene up to high pressures and temperatures-experimental study and PC-SAFT modelling
    • Becker, F., Buback, M., Latz, H., Sadowski, G., Tumakaka, F. (2004) Cloud-Point Curves of Ethylene-(Meth)Acrylate Copolymers in Fluid Ethene up to High Pressures and Temperatures-Experimental Study and PC-SAFT Modelling. Fluid Phase Equilibr. 215, pp. 263-282
    • (2004) Fluid Phase Equilibr , vol.215 , pp. 263-282
    • Becker, F.1    Buback, M.2    Latz, H.3    Sadowski, G.4    Tumakaka, F.5
  • 3
    • 0036403672 scopus 로고    scopus 로고
    • High pressure living freeradical polymerizations of styrene in the presence of RAFT
    • Beuermann, S., Buback, M., Bussels, R., Monteiro, M.J. (2002) High pressure living freeradical polymerizations of styrene in the presence of RAFT. Aust. J. Chem. 55, pp. 433-437
    • (2002) Aust. J. Chem. , vol.55 , pp. 433-437
    • Beuermann, S.1    Buback, M.2    Bussels, R.3    Monteiro, M.J.4
  • 4
    • 33750740072 scopus 로고    scopus 로고
    • Influences of hydrostatic and dynamic pressure up to 300 MPa on enzyme stability at different pH-values and temperatures
    • August, Praha, Czech Republic, [CD-ROM]
    • Braaß, O., Thiesen, P., Niemeyer, B. (2000) Influences of hydrostatic and dynamic pressure up to 300 MPa on enzyme stability at different pH-values and temperatures. In: Proceedings of the 14th International Congress of Chemical and Process Engineering, 27.-30. August, Praha, Czech Republic, pp. 1-8, [CD-ROM]
    • (2000) Proceedings of the 14th International Congress of Chemical and Process Engineering , vol.27-30 , pp. 1-8
    • Braaß, O.1    Thiesen, P.2    Niemeyer, B.3
  • 6
    • 0141605964 scopus 로고    scopus 로고
    • Pressure and temperature dependence of thr decomposition rate of aliphatic tert-amyl peroxyesters
    • Buback, M., Nelke, D., Vögele, H.-P. (2003) Pressure and Temperature Dependence of thr Decomposition Rate of Aliphatic tert-Amyl Peroxyesters. Z. Phys. Chem. 217, pp. 1169-1191
    • (2003) Z. Phys. Chem. , vol.217 , pp. 1169-1191
    • Buback, M.1    Nelke, D.2    Vögele, H.-P.3
  • 8
    • 0033535981 scopus 로고    scopus 로고
    • Effects of pressure on the kinetics of capture by yeast alcohol dehydrogenase
    • Cho, Y.-K., Northrop, B. (1999) Effects of Pressure on the Kinetics of Capture by Yeast Alcohol Dehydrogenase. Biochemistry 38, pp. 7470-7475
    • (1999) Biochemistry , vol.38 , pp. 7470-7475
    • Cho, Y.-K.1    Northrop, B.2
  • 10
    • 0036628854 scopus 로고    scopus 로고
    • Membrane ion conductances of mammalian skeletal muscle in the post-decompression state after high-pressure treatment
    • Friedrich, O., Kress, K.R., Ludwig, H. & Fink, R.H.A. (2002) Membrane Ion Conductances of Mammalian Skeletal Muscle in the Post-Decompression State after High-Pressure Treatment. J. Membrane Biol. 188, pp. 1-12
    • (2002) J. Membrane Biol. , vol.188 , pp. 1-12
    • Friedrich, O.1    Kress, K.R.2    Ludwig, H.3    Fink, R.H.A.4
  • 11
    • 0542417506 scopus 로고    scopus 로고
    • High-pressure and temperature effects on enzyme inactivation in tomato puree
    • Hernandez, A., Cano, M.P. (1998) High-Pressure and Temperature Effects on Enzyme Inactivation in Tomato Puree. J. Agric. Food Chem. 46, pp. 266-270
    • (1998) J. Agric. Food Chem. , vol.46 , pp. 266-270
    • Hernandez, A.1    Cano, M.P.2
  • 12
    • 11144336544 scopus 로고    scopus 로고
    • Automated high-pressure plant for a continuous flow through a fixed bed-investigation of hydrodynamic behaviour
    • Jansen, J., Niemeyer, B. (2005) Automated high-pressure plant for a continuous flow through a fixed bed-investigation of hydrodynamic behaviour. J. Supercrit. Fluids, 33, pp. 283-291
    • (2005) J. Supercrit. Fluids , vol.33 , pp. 283-291
    • Jansen, J.1    Niemeyer, B.2
  • 14
    • 84984337233 scopus 로고
    • Chemie unter hochdruck: Die steuerung organisch-chemischer reaktionen mit hohem druck
    • Klárner, F.-G. (1989) Chemie unter Hochdruck: Die Steuerung organisch-chemischer Reaktionen mit hohem Druck. Chemie in unserer Zeit, 23 (2), pp. 53-63
    • (1989) Chemie in Unserer Zeit , vol.23 , Issue.2 , pp. 53-63
    • Klárner, F.-G.1
  • 15
    • 0038713769 scopus 로고    scopus 로고
    • Recent advantages in high pressure processing of foods
    • Knorr, D., Heinz, V. (1999) Recent advantages in high pressure processing of foods. New Food 2, pp. 15-19
    • (1999) New Food , vol.2 , pp. 15-19
    • Knorr, D.1    Heinz, V.2
  • 17
    • 0019484519 scopus 로고
    • The theory of pressure effects on enzymes
    • Morild, E. (1980) The Theory of Pressure Effects on Enzymes. Advances in Protein Chemistry 34, pp. 93-166
    • (1980) Advances in Protein Chemistry , vol.34 , pp. 93-166
    • Morild, E.1
  • 18
    • 84966633919 scopus 로고    scopus 로고
    • Comparison of different supports and modification methods to prepare selective adsorbents and their characterization in affinity processes
    • A released for publication
    • Rosenfeld, H., Aniulyte, J., Helmholz, H., Liesiene, J., Thiesen, P., Niemeyer, B. (2005) Comparison of different supports and modification methods to prepare selective adsorbents and their characterization in affinity processes. J. Chromatogr. A, released for publication
    • (2005) J. Chromatogr
    • Rosenfeld, H.1    Aniulyte, J.2    Helmholz, H.3    Liesiene, J.4    Thiesen, P.5    Niemeyer, B.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.