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Volumn 27, Issue 11-12, 2014, Pages 1233-1235

Acquired hypothyroidism due to iodine deficiency in an American child

Author keywords

eosinophilic esophagitis; hypothyroidism; iodine deficiency

Indexed keywords

IODINE; LEVOTHYROXINE; THYROGLOBULIN; THYROTROPIN; THYROXINE;

EID: 84964237836     PISSN: 0334018X     EISSN: 21910251     Source Type: Journal    
DOI: 10.1515/jpem-2014-0226     Document Type: Article
Times cited : (7)

References (6)
  • 1
    • 67651174337 scopus 로고    scopus 로고
    • Iodine deficiency in minority populations of new jersey
    • Kulczycki A, Wang X. Iodine deficiency in minority populations of New Jersey. Endocrinologist 2009; 19: 62-3
    • (2009) Endocrinologist , vol.19 , pp. 62-63
    • Kulczycki, A.1    Wang, X.2
  • 2
    • 40649098105 scopus 로고    scopus 로고
    • Institute of Medicine. Available at Accessed 25 May 2014
    • Institute of Medicine. Dietary Reference Intakes: Elements. Available at: http://www.iom.edu/Home/Global/News%20 Announcements/~/media/Files/Activity%20Files/Nutrition/DRIs/DRI-Elements.ashx. Accessed 25 May 2014
    • Dietary Reference Intakes: Elements
  • 3
    • 34548847795 scopus 로고    scopus 로고
    • Recognizing iodine deficiency in iodine-replete environments
    • Nyenwe EA, Dagogo-Jack S. Recognizing iodine deficiency in iodine-replete environments. N Engl J Med 2007; 357: 1263-4
    • (2007) N Engl J Med , vol.357 , pp. 1263-1264
    • Nyenwe, E.A.1    Dagogo-Jack, S.2
  • 4
    • 79954493288 scopus 로고    scopus 로고
    • Iodine status of the us population national health and nutrition examination survey 2005-2006 and 2007-2008
    • Caldwell KL, Makhmudov A, Ely E, Jones RL, Wang RY. Iodine status of the us population, National Health and Nutrition Examination Survey, 2005-2006 and 2007-2008. Thyroid 2011; 21: 419-27
    • (2011) Thyroid , vol.21 , pp. 419-427
    • Caldwell, K.L.1    Makhmudov, A.2    Ely, E.3    Jones, R.L.4    Wang, R.Y.5
  • 6
    • 8544231420 scopus 로고    scopus 로고
    • Variability of iodine content in common commercially available edible seaweeds
    • Teas J, Pino S, Critchley A, Braverman LE. Variability of iodine content in common commercially available edible seaweeds. Thyroid 2004; 14: 836-41
    • (2004) Thyroid , vol.14 , pp. 836-841
    • Teas, J.1    Pino, S.2    Critchley, A.3    Braverman, L.E.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.