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Volumn 315, Issue 14, 2016, Pages 1440-1441
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New dietary guidelines place added sugars in the crosshairs
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Author keywords
[No Author keywords available]
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Indexed keywords
SUGAR;
SUGAR INTAKE;
BEVERAGE;
CALORIC INTAKE;
CANCER RISK;
DAIRY PRODUCT;
DIET RESTRICTION;
DIETARY REFERENCE INTAKE;
FAST FOOD;
FOOD PACKAGING;
FOOD PROCESSING;
FRUIT;
HEALTH EDUCATION;
HUMAN;
NUTRIENT CONTENT;
OBESITY;
PORTION SIZE;
PRIORITY JOURNAL;
SHORT SURVEY;
SUGAR INTAKE;
UNITED STATES;
WORLD HEALTH ORGANIZATION;
ADMINISTRATION AND DOSAGE;
GOVERNMENT;
HEALTH CARE POLICY;
VEGETABLE;
BEVERAGES;
DIETARY SUCROSE;
ENERGY INTAKE;
FRUIT;
HUMANS;
NUTRITION POLICY;
SNACKS;
UNITED STATES;
UNITED STATES DEPARTMENT OF AGRICULTURE;
UNITED STATES DEPT. OF HEALTH AND HUMAN SERVICES;
VEGETABLES;
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EID: 84963815117
PISSN: 00987484
EISSN: 15383598
Source Type: Journal
DOI: 10.1001/jama.2016.1321 Document Type: Short Survey |
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Times cited : (6)
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References (0)
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