Prevalence of Listeria monocytogenes, Campylobacter jejuni, Yersinia enterocoiitica, and Salmonella in bulk tank milk: Risk factors and risk of human exposure

Journal of Food Protection

Volumn 55, Issue 2, 1992, Pages 93-97

  Rohrbach, Barton W ^a   Draughon, F Ann ^b   Davidson, P Michael ^b   Oliver, Stephen P ^b  

^a UNIVERSITY OF TENNESSEE   (United States)

^b UNIVERSITY OF TENNESSEE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84963788109     PISSN: 0362028X     EISSN: 19449097     Source Type: Journal    
DOI: 10.4315/0362-028X-55.2.93     Document Type: Article

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