Organogenesis of Phoenix dactylifera L. cv. Mejhoul: Influences of natural and synthetic compounds on tissue browning, and analysis of protein concentrations and peroxidase activity in explants

Scientia Horticulturae

Volumn 204, Issue , 2016, Pages 145-152

  Meziani, Reda ^a,b   Jaiti, Fatima ^b   Mazri, Mouaad Amine ^a   Hassani, Aicha ^a,b   Salem, Souad Ben ^a,b   Anjarne, Mohamed ^a   Ait Chitt, Mustapha ^c   Alem, Chakib ^b  

^a Institut National de la Recherche Agronomique   (Morocco)

^b MOULAY ISMAIL UNIVERSITY   (Morocco)

^c Domaine El Bassatine   (Morocco)

Author keywords

Anti browning; Date palm; Date stone based activated carbon; Methanolic extracts; Micropropagation; Polyvinylpyrrolidone; Total proteins

Indexed keywords

ACTIVATED CARBON; ANTIOXIDANT; BUD; CHARCOAL; CONCENTRATION (COMPOSITION); ENZYME ACTIVITY; GROWTH RATE; HERB; MONOCOTYLEDON; MORPHOLOGY; PLANT EXTRACT; POLYMER; PROTEIN; ROOTING; VEGETATIVE PROPAGATION;

PHOENIX DACTYLIFERA; ROSMARINUS OFFICINALIS; THYMUS SATUREIOIDES;

EID: 84963588905     PISSN: 03044238     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.scienta.2016.04.009     Document Type: Article

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