Prevalence of Vitamin D deficiency in the North-West region of Russia: A cross-sectional study

Journal of Steroid Biochemistry and Molecular Biology

Volumn 164, Issue , 2016, Pages 230-234

  Karonova, T ^a,b   Andreeva, A ^a   Nikitina, I ^a   Belyaeva, O ^b   Mokhova, E ^a   Galkina, O ^b   Vasilyeva, E ^a   Grineva, E ^a,b  

^a ALMAZOV NATIONAL MEDICAL RESEARCH CENTRE   (Russian Federation)

^b PAVLOV FIRST SAINT PETERSBURG STATE MEDICAL UNIVERSITY   (Russian Federation)

Author keywords

25(OH)D level; Fish products; North West region of Russia; Prevalence; Vitamin D deficiency

Indexed keywords

25 HYDROXYVITAMIN D; 25-HYDROXYVITAMIN D; VITAMIN D;

ADULT; AGED; CROSS-SECTIONAL STUDY; DAIRY PRODUCT; DIETARY INTAKE; ELECTROCHEMILUMINESCENCE IMMUNOASSAY; FEMALE; FISH PRODUCT; FOOD INTAKE; HEALTH STATUS; HUMAN; IMMUNOASSAY; MAJOR CLINICAL STUDY; MALE; MIDDLE AGED; OBESITY; PREVALENCE; QUESTIONNAIRE; REVIEW; RUSSIAN FEDERATION; SEX DIFFERENCE; VITAMIN BLOOD LEVEL; VITAMIN D DEFICIENCY; YOUNG ADULT; ADOLESCENT; ANALOGS AND DERIVATIVES; BLOOD; CHILD; COMPLICATION; DIET; PRESCHOOL CHILD; SEASON;

ADOLESCENT; ADULT; AGED; CHILD; CHILD, PRESCHOOL; CROSS-SECTIONAL STUDIES; DIET; FEMALE; HUMANS; MALE; MIDDLE AGED; OBESITY; PREVALENCE; RUSSIA; SEASONS; SEX FACTORS; VITAMIN D; VITAMIN D DEFICIENCY; YOUNG ADULT;

EID: 84962920588     PISSN: 09600760     EISSN: 18791220     Source Type: Journal    
DOI: 10.1016/j.jsbmb.2016.03.026     Document Type: Review

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