Assessing U.S. food wastage and opportunities for reduction

Global Food Security

Volumn 8, Issue , 2016, Pages 19-26

  Dou, Zhengxia ^a   Ferguson, James D ^a   Galligan, David T ^a   Kelly, Alan M ^a   Finn, Steven M ^a   Giegengack, Robert ^a  

^a UNIVERSITY OF PENNSYLVANIA   (United States)

Author keywords

Food loss; Food security; Food supply chain; Food wastage; Food waste; Sustainable food system

Indexed keywords

EID: 84959318586     PISSN: 22119124     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.gfs.2016.02.001     Document Type: Review

References (43)

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