Paenibacillus chinensis sp. nov., isolated from maize (Zea mays L.) seeds

Antonie van Leeuwenhoek, International Journal of General and Molecular Microbiology

Volumn 109, Issue 2, 2016, Pages 207-213

  Liu, Yang ^a,b   Zhao, Ran ^b   Wang, Ronghuan ^a   Yao, Su ^b   Zhai, Lei ^b   Zhang, Xin ^b   Chen, Chuanyong ^a   Cao, Yanhua ^b   Xu, Tianjun ^a   Ge, Yuanyuan ^b   Zhao, Jiuran ^a   Cheng, Chi ^b  

^a INSTITUTE OF PLANT AND ENVIRONMENT PROTECTION   (China)

^b NATIONAL RESEARCH INSTITUTE FOR FAMILY PLANNING   (China)

Author keywords

16S rRNA gene; Maize; Paenibacillus chinensis sp. nov; Polyphasic taxonomy

Indexed keywords

CARDIOLIPIN; CYTOSINE; FATTY ACID DERIVATIVE; GUANINE; MK 7; PHOSPHATIDYLETHANOLAMINE; PHOSPHATIDYLGLYCEROL; QUINONE DERIVATIVE; RNA 16S; UNCLASSIFIED DRUG; BACTERIAL DNA; FATTY ACID;

AEROBIC BACTERIUM; ARTICLE; BACTERIAL CELL; BACTERIAL GENE; BACTERIAL STRAIN; BACTERIUM ISOLATE; BACTERIUM ISOLATION; CELL MOTILITY; DNA CONTENT; DNA DNA HYBRIDIZATION; GENE SEQUENCE; GENETIC SIMILARITY; GENOTYPE; GRAM STAINING; LIPID ANALYSIS; MAIZE; MOLECULAR BIOLOGY; NEW SPECIES; NONHUMAN; PAENIBACILLUS; PAENIBACILLUS CHINENSIS; PAENIBACILLUS CHINENSIS 4L13; PAENIBACILLUS CHINENSIS 4L18; PAENIBACILLUS CHINENSIS 4R1; PAENIBACILLUS CHINENSIS 4R9; PAENIBACILLUS HORDEI; PAENIBACILLUS HORDEI RH N24; PAENIBACILLUS NICOTIANAE YIM H 19; PHENOTYPE; PHYLOGENY; PLANT SEED; PRIORITY JOURNAL; CHEMISTRY; CLASSIFICATION; DNA BASE COMPOSITION; GENETICS; ISOLATION AND PURIFICATION; METABOLISM; MICROBIOLOGY; MOLECULAR GENETICS;

BASE COMPOSITION; DNA, BACTERIAL; FATTY ACIDS; MOLECULAR SEQUENCE DATA; PAENIBACILLUS; PHYLOGENY; RNA, RIBOSOMAL, 16S; SEEDS; ZEA MAYS;

EID: 84957970187     PISSN: 00036072     EISSN: 15729699     Source Type: Journal    
DOI: 10.1007/s10482-015-0622-0     Document Type: Article

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