A Qualitative Analysis of Post-operative Nutritional Barriers and Useful Dietary Services Reported by Bariatric Surgical Patients

Obesity Surgery

Volumn 26, Issue 10, 2016, Pages 2331-2339

  Peacock, Jessica C ^a   Schmidt, Charlene E ^b   Barry, Kathy ^b  

^a SHENANDOAH UNIVERSITY   (United States)

^b UNIVERSITY OF TENNESSEE AT CHATTANOOGA   (United States)

Author keywords

Adherence; Bariatrics surgery; Diet; Obesity; Services

Indexed keywords

ARTICLE; BARIATRIC SURGERY; CROSS-SECTIONAL STUDY; DIET; DIETITIAN; HEALTH SERVICE; HUMAN; INTERNET; MAJOR CLINICAL STUDY; NUTRITIONAL HEALTH; OBESITY; POSTOPERATIVE PERIOD; PRIORITY JOURNAL; QUALITATIVE ANALYSIS; REGISTERED DIETITIAN NUTRITIONIST; WEIGHT REDUCTION; ADULT; DIETARY SERVICE; FEEDING BEHAVIOR; FEMALE; HEALTH CARE DELIVERY; HEALTH SURVEY; LOW CALORY DIET; MALE; PATHOPHYSIOLOGY; PATIENT COMPLIANCE; PSYCHOLOGY; SELF HELP;

ADULT; BARIATRIC SURGERY; CROSS-SECTIONAL STUDIES; DIET, REDUCING; DIETARY SERVICES; FEEDING BEHAVIOR; FEMALE; HEALTH SERVICES ACCESSIBILITY; HEALTH SURVEYS; HUMANS; INTERNET; MALE; OBESITY; PATIENT COMPLIANCE; POSTOPERATIVE PERIOD; SELF-HELP GROUPS;

EID: 84957660685     PISSN: 09608923     EISSN: 17080428     Source Type: Journal    
DOI: 10.1007/s11695-016-2096-1     Document Type: Article

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