Rice bran: Composition and potential food uses

Food Reviews International

Volumn 1, Issue 3, 1985, Pages 465-495

  Saunders, R M ^a  

^a WESTERN REGIONAL RESEARCH CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84950183103     PISSN: 87559129     EISSN: 15256103     Source Type: Journal    
DOI: 10.1080/87559128509540780     Document Type: Article

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