Preliminary validation and principal components analysis of the Control of Eating Questionnaire (CoEQ) for the experience of food craving

European Journal of Clinical Nutrition

Volumn 69, Issue 12, 2015, Pages 1313-1317

  Dalton, M ^a   Finlayson, G ^a   Hill, A ^b   Blundell, J ^a  

^a UNIVERSITY OF LEEDS   (United Kingdom)

^b UNIVERSITY OF LEEDS   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ARTICLE; BODY COMPOSITION; BODY MASS; BODY WEIGHT; CALORIC INTAKE; CONSTRUCT VALIDITY; CONTROL OF EATING QUESTIONNAIRE; CONTROLLED STUDY; CONVERGENT VALIDITY; FAT MASS; FEEDING BEHAVIOR; FEMALE; FOOD CRAVING; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; FOOD PREFERENCE; HUMAN; INTERNAL CONSISTENCY; MALE; MOOD; PREDICTIVE VALIDITY; PRINCIPAL COMPONENT ANALYSIS; SAVORY; SWEETNESS; VALIDATION PROCESS; WAIST CIRCUMFERENCE; ADOLESCENT; APPETITE; BULIMIA; CRAVING; MIDDLE AGED; PHYSIOLOGY; QUESTIONNAIRE; REPRODUCIBILITY; TASTE; VALIDATION STUDY; YOUNG ADULT;

ADOLESCENT; ADULT; APPETITE; BODY COMPOSITION; BODY MASS INDEX; BULIMIA; CRAVING; FEEDING BEHAVIOR; FEMALE; FOOD PREFERENCES; HUMANS; MALE; MIDDLE AGED; PRINCIPAL COMPONENT ANALYSIS; REPRODUCIBILITY OF RESULTS; SURVEYS AND QUESTIONNAIRES; TASTE; YOUNG ADULT;

EID: 84949102463     PISSN: 09543007     EISSN: 14765640     Source Type: Journal    
DOI: 10.1038/ejcn.2015.57     Document Type: Article

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