Characteristics of nitrogen balance in open-air and greenhouse vegetable cropping systems of China

Environmental Science and Pollution Research

Volumn 22, Issue 23, 2015, Pages 18508-18518

  Ti, Chaopu ^a   Luo, Yongxia ^a,b   Yan, Xiaoyuan ^a  

^a INSTITUTE OF GEOLOGY AND GEOPHYSICS   (China)

^b NANJING AGRICULTURAL UNIVERSITY   (China)

Author keywords

Ammonia volatilization; Groundwater pollution; Nitrogen input; Nitrogen leaching; Vegetable production

Indexed keywords

AMMONIA; CROPPING PRACTICE; FERTILIZER APPLICATION; GREENHOUSE ECOSYSTEM; GROUNDWATER POLLUTION; LEACHING; MAIZE; NITROGEN; NUTRIENT USE EFFICIENCY; OPEN SPACE; RICE; SPATIOTEMPORAL ANALYSIS; VEGETABLE; VOLATILIZATION; WHEAT;

CHINA;

TRITICUM AESTIVUM; ZEA MAYS;

FERTILIZER; NITROGEN; SOIL;

AGRICULTURE; CHEMISTRY; CHINA; MICROCLIMATE; PROCEDURES; SOIL; VEGETABLE;

AGRICULTURE; CHINA; ENVIRONMENT, CONTROLLED; FERTILIZERS; NITROGEN; SOIL; VEGETABLES;

EID: 84949095823     PISSN: 09441344     EISSN: 16147499     Source Type: Journal    
DOI: 10.1007/s11356-015-5277-x     Document Type: Article

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