Maturity and postharvest temperature management affect rot expression in 'Hort16A' kiwifruit

Postharvest Biology and Technology

Volumn 113, Issue , 2016, Pages 40-47

  Manning, M ^a   Burdon, J ^a   De Silva, N ^a   Meier, X ^a   Pidakala, P ^a   Punter, M ^a   Billing, D ^a  

^a THE NEW ZEALAND INSTITUTE FOR PLANT AND FOOD RESEARCH LIMITED   (New Zealand)

Author keywords

Actinidia chinensis; Chilling; Fungal pathogen; Kiwifruit; Maturity; Rot; Storage

Indexed keywords

EID: 84946866095     PISSN: 09255214     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.postharvbio.2015.10.012     Document Type: Article

References (16)

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