SNP variation within genes associated with amylose, total starch and crude protein concentration in field pea

Euphytica

Volumn 206, Issue 2, 2015, Pages 459-471

  Jha, Ambuj Bhushan ^a   Tar’an, Bunyamin ^a   Diapari, Marwan ^a   Warkentin, Thomas D ^a  

^a UNIVERSITY OF SASKATCHEWAN   (Canada)

Author keywords

Amylose; Gene; Pea; Pisum sativum; Protein; Single nucleotide polymorphisms; Starch

Indexed keywords

EID: 84945465621     PISSN: 00142336     EISSN: 15735060     Source Type: Journal    
DOI: 10.1007/s10681-015-1510-4     Document Type: Article

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