Blackcurrant Suppresses Metabolic Syndrome Induced by High-Fructose Diet in Rats

Evidence-based Complementary and Alternative Medicine

Volumn 2015, Issue , 2015, Pages

  Park, Ji Hun ^a   Kho, Min Chul ^a,b   Kim, Hye Yoom ^a,b   Ahn, You Mee ^a,b   Lee, Yun Jung ^a,b   Kang, Dae Gill ^a,b   Lee, Ho Sub ^a,b  

^a Wonkwang University   (South Korea)

^b Wonkwang University   (South Korea)

Author keywords

[No Author keywords available]

Indexed keywords

ACETYLCHOLINE; BILIRUBIN; BIOLOGICAL MARKER; BLACK CURRANT EXTRACT; C REACTIVE PROTEIN; CELL ADHESION MOLECULE; ENDOTHELIN 1; FRUCTOSE; HYDROXYMETHYLGLUTARYL COENZYME A REDUCTASE KINASE; INSULIN; INSULIN RECEPTOR SUBSTRATE 1; LEPTIN; LOW DENSITY LIPOPROTEIN; TRIACYLGLYCEROL;

ADIPOCYTE; ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; BODY WEIGHT; CARBOHYDRATE DIET; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; ENDOTHELIAL DYSFUNCTION; EPIDIDYMIS FAT; FATTY LIVER; IN VIVO STUDY; LIPID STORAGE; LIVER WEIGHT; METABOLIC SYNDROME X; NONHUMAN; ORAL GLUCOSE TOLERANCE TEST; PRIORITY JOURNAL; PROTEIN EXPRESSION; RAT; SYSTOLIC BLOOD PRESSURE; VASCULAR RING;

EID: 84945268827     PISSN: 1741427X     EISSN: 17414288     Source Type: Journal    
DOI: 10.1155/2015/385976     Document Type: Article

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