Effect of pithecellobium dulce (Roxb.) benth. Fruit extract on cysteamine induced duodenal ulcer in rats

Indian Journal of Experimental Biology

Volumn 53, Issue 10, 2015, Pages 657-664

  Megala, Jayaraman ^a   Geetha, Arumugam ^b  

^a SRM INSTITUTE OF SCIENCE AND TECHNOLOGY   (India)

^b BHARATHI WOMEN S COLLEGE   (India)

Author keywords

Antioxidant activity; Antiulcer property; Cytoprotective; Duodenum; Glycoproteins; Intestinal mucosa; Madras thorn; Peptic ulcer; Ranitidine

Indexed keywords

ANTIOXIDANT; CATALASE; FREE RADICAL; GLUTATHIONE; GLUTATHIONE PEROXIDASE; GLYCOPROTEIN; MERCAPTAMINE; PLANT EXTRACT; RANITIDINE; SUPEROXIDE DISMUTASE; THIOBARBITURIC ACID REACTIVE SUBSTANCE;

ANIMAL; BODY WEIGHT; CHEMICALLY INDUCED; CHEMISTRY; DRUG EFFECTS; DUODENAL ULCER; FABACEAE; FRUIT; INFLAMMATION; INTESTINE MUCOSA; MALE; METABOLISM; RAT; WISTAR RAT;

ANIMALS; ANTIOXIDANTS; BODY WEIGHT; CATALASE; CYSTEAMINE; DUODENAL ULCER; FABACEAE; FREE RADICALS; FRUIT; GLUTATHIONE; GLUTATHIONE PEROXIDASE; GLYCOPROTEINS; INFLAMMATION; INTESTINAL MUCOSA; MALE; PLANT EXTRACTS; RANITIDINE; RATS; RATS, WISTAR; SUPEROXIDE DISMUTASE; THIOBARBITURIC ACID REACTIVE SUBSTANCES;

EID: 84943236230     PISSN: 00195189     EISSN: 09751009     Source Type: Journal    
DOI: None     Document Type: Article

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