Standardization of the food composition database used in the latin american nutrition and health study (Elans)

Nutrients

Volumn 7, Issue 9, 2015, Pages 7914-7924

  Kovalskys, Irina ^a,b   Fisberg, Mauro ^c,d   Gómez, Georgina ^e   Rigotti, Attilio ^f   Cortés, Lilia Yadira ^g   Yépez, Martha Cecilia ^h   Pareja, Rossina G ⁱ   Herrera Cuenca, Marianella ^j   Zimberg, Ioná Z ^d   Tucker, Katherine L ^k   Koletzko, Berthold ^l   Pratt, Michael ^m  

^a International Life Science Institute ^*  (Argentina)

^b FAVALORO UNIVERSITY   (Argentina)

^c Hospital Infantil Sabara   (Brazil)

^d FEDERAL UNIVERSITY OF SÃO PAULO   (Brazil)

^e UNIVERSIDAD DE COSTA RICA   (Costa Rica)

^f PONTIFICIA UNIVERSIDAD CATÓLICA DE CHILE   (Chile)

^g PONTIFICIA UNIVERSIDAD JAVERIANA   (Colombia)

^h UNIVERSIDAD SAN FRANCISCO DE QUITO   (Ecuador)

ⁱ INSTITUTO DE INVESTIGACIÓN NUTRICIONAL   (Peru)

^j UNIVERSIDAD CENTRAL DE VENEZUELA   (Venezuela)

^k UNIVERSITY OF MASSACHUSETTS LOWELL   (United States)

^l LUDWIG MAXIMILIANS UNIVERSITY   (Germany)

^m EMORY UNIVERSITY   (United States)

more..

Author keywords

Food composition database; Latin America; Nutrition; Standardization

Indexed keywords

ANIMAL PROTEIN; ASCORBIC ACID; CALCIUM; CARBOHYDRATE; CHOLESTEROL; FAT; IRON; MONOUNSATURATED FATTY ACID; POLYUNSATURATED FATTY ACID; PROTEIN; RETINOL; SATURATED FATTY ACID; SODIUM; SUGAR; TRANS FATTY ACID; UNCLASSIFIED DRUG; VEGETABLE PROTEIN; VITAMIN D;

ADOLESCENT; ADULT; ARTICLE; BEVERAGE; COMPARATIVE STUDY; CROSS-SECTIONAL STUDY; DIETARY FIBER; DIETARY INTAKE; ENERGY; FOOD COMPOSITION; HEALTH EDUCATION; HUMAN; INFORMATION PROCESSING; MACRO NUTRIENT INTAKE; MAJOR CLINICAL STUDY; MICRO NUTRIENT INTAKE; MULTICENTER STUDY (TOPIC); NUTRITION; NUTRITION DATA SYSTEM FOR RESEARCH DATABASE; NUTRITIONAL ASSESSMENT; PHYSICAL ACTIVITY; QUALITY CONTROL; SOUTH AND CENTRAL AMERICA; STANDARDIZATION; URBAN POPULATION; AGED; CALORIC INTAKE; CATERING SERVICE; CLINICAL TRIAL; CULTURAL FACTOR; DIET; EATING; ETHNOLOGY; FACTUAL DATABASE; FEEDING BEHAVIOR; FEMALE; MALE; MIDDLE AGED; MULTICENTER STUDY; NUTRITIONAL STATUS; STANDARDS; YOUNG ADULT;

ADOLESCENT; ADULT; AGED; CROSS-CULTURAL COMPARISON; CROSS-SECTIONAL STUDIES; DATABASES, FACTUAL; DIET; EATING; ENERGY INTAKE; FEEDING BEHAVIOR; FEMALE; FOOD SUPPLY; HUMANS; LATIN AMERICA; MALE; MIDDLE AGED; NUTRITION ASSESSMENT; NUTRITION SURVEYS; NUTRITIONAL STATUS; YOUNG ADULT;

EID: 84941922728     PISSN: None     EISSN: 20726643     Source Type: Journal    
DOI: 10.3390/nu7095373     Document Type: Article

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