Natural Toxicants: Mushrooms and Toadstools

Encyclopedia of Food Safety

Volumn 2, Issue , 2014, Pages 269-276

  Clarke, D ^a   Crews, C ^a  

^a FOOD AND ENVIRONMENT RESEARCH AGENCY   (United Kingdom)

Author keywords

Amatoxins; Chemical hazards; Coprine; Cyanide; Cycloprop 2 ene carboxylic acid; Fungi; Gyromitrin; Ibotenic acid; Lectins; Mushrooms; Orellanine; Psilocybin; Toadstools; Toxins

Indexed keywords

EID: 84940244897     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-12-378612-8.00429-7     Document Type: Chapter

References (7)

1. Buczacki S., Shields C., Ovenden D. Collins Fungi Guide. The Most Complete Field Guide to the Mushrooms and Toadstools of Britain & Ireland 2012, HarperCollins Publishers Ltd, London, ISBN: 978 0 00 724290 0.
2. Jordan M. The Encyclopaedia of Fungi of Britain and Europe 2004, ISBN: 0 7112 2379 3, Revised Francis Lincoln edition., Francis Lincoln Ltd, Singapore.
3. Philips R. Mushrooms 1995, Macmillan Publishers Ltd, London, ISBN-10: 0-330-44237-6.
4. Steary P., D Hughes B. Collins Complete Guide to British Mushrooms and Toadstools 2009, HarperCollins Publishers Ltd, London, ISBN: 978 0 00 723224 6.
5. -MycoKey™: Jens H Petersen & Thomas Laessoe. http://www.mycokey.com.
6. -MykoWeb: Michael Wood. http://www.mykoweb.com.
7. Rogers Plants Ltd. http://www.rogersmushrooms.com.