Xylella fastidiosa in Coffea arabica ornamental plants imported from Costa Rica and Honduras in the Netherlands

Journal of Plant Pathology

Volumn 97, Issue 2, 2015, Pages 395-

  Bergsma Vlami, M ^a   van de Bilt, J L J ^a   Tjou Tam Sin, N N A ^a   van de Vossenberg, B T L H ^a   Westenberg, M ^a  

^a National Reference Centre   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

COFFEA ARABICA; XYLELLA FASTIDIOSA;

EID: 84940109388     PISSN: 11254653     EISSN: 22397264     Source Type: Journal    
DOI: 10.4454/JPP.V97I2.032     Document Type: Note

References (9)

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2. 2014/87/EU: Commission Implementing Decision of 13 February 2014 as regards measures to prevent the spread within the Union of Xylella fastidiosa (Well and Raju) (notified under document C(2014) 726).
3. EFSA PLH Panel (EFSA Panel on Plant Health), 2015. Scientific Opinion on the risks to plant health posed by Xylella fastidiosa in the EU territory, with the identification and evaluation of risk reduction options. EFSA Journal 13: 3989, 262 pp., doi: 10.2903/j.efsa.2015.3989.
4. EPPO, 2004. Diagnostic protocols for regulated pests. Xylella fastidiosa. Bulletin OEPP/EPPO Bulletin 34: 187-192.
5. EPPO, 2012. Xylella fastidiosa detected in a containment facility in France. EPPO Reporting Service, No 8. 2012/165.
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7. Legendre B., Mississipi S., Oliver V., Morel E., Crouzillat D., Durand K., Portier P., Poliakoff F., Jacques M.A., 2014. Identification and characterisation of Xylella fastidiosa isolated from Coffee plants in France. Journal of Plant Pathology 96: S4.100
8. Minsavage G.V., Thompson C.M., Hopkins D.L., Leite R.M.V.B.C., Stall R.E., 1994. Development of a polymerase chain reaction protocol for detection of Xylella fastidiosa in plant tissue. Phytopathology 84: 456-461.
9. Montero-Astua M., Chacon-Diaz C., Aguilar E., Rondriguez C.M., Garita L., Villalobos W., Moreira L., Hartung J.S., Rivera C., 2008. Isolation and molecular characterization of Xylella fas-tidiosa from coffee plants in Costa Rica. Journal of Microbiology 46: 482-490.