Green synthesis of copper nanoparticles by Citrus medica Linn. (Idilimbu) juice and its antimicrobial activity

World Journal of Microbiology and Biotechnology

Volumn 31, Issue 6, 2015, Pages 865-873

  Shende, Sudhir ^a   Ingle, Avinash P ^a   Gade, Aniket ^a,b   Rai, Mahendra ^a  

^a SANT GADGE BABA AMRAVATI UNIVERSITY   (India)

^b UTAH STATE UNIVERSITY   (United States)

Author keywords

Antimicrobial agent; Citron juice (Citrus medica Linn.); Copper nanoparticles; Eco friendly; Economical; Non toxic

Indexed keywords

ANTIMICROBIAL AGENTS; COPPER; ENVIRONMENTAL PROTECTION; ESCHERICHIA COLI; FUNGI; METAL NANOPARTICLES; SALMONELLA; X RAY DIFFRACTION;

CITRON JUICE (CITRUS MEDICA LINN.); COPPER NANOPARTICLES; ECO-FRIENDLY; ECONOMICAL; NON-TOXIC;

SYNTHESIS (CHEMICAL);

ANTIINFECTIVE AGENT; COPPER; NANOPARTICLE; PLANT EXTRACT;

CHEMISTRY; CITRUS; DRUG EFFECTS; FUNGUS; GRAM NEGATIVE BACTERIUM; METABOLISM; MICROBIAL SENSITIVITY TEST; SPECTROPHOTOMETRY; X RAY DIFFRACTION;

ANTI-INFECTIVE AGENTS; CITRUS; COPPER; FUNGI; GRAM-NEGATIVE BACTERIA; MICROBIAL SENSITIVITY TESTS; NANOPARTICLES; PLANT EXTRACTS; SPECTROPHOTOMETRY; X-RAY DIFFRACTION;

EID: 84939546419     PISSN: 09593993     EISSN: 15730972     Source Type: Journal    
DOI: 10.1007/s11274-015-1840-3     Document Type: Article

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