Impact of the International Nosocomial Infection Control Consortium (INICC) Multidimensional Hand Hygiene Approach, over 8 years, in 11 cities of Turkey

Journal of Infection Prevention

Volumn 16, Issue 4, 2015, Pages 146-154

  Leblebicioglu, Hakan ^a   Koksal, Iftihar ^b   Rosenthal, Victor D ^c   Akan, Özay Arıkan ^d   Özgültekin, Asu ^e   Kendirli, Tanil ^d   Erben, Nurettin ^f   Yalcin, Ata Nevzat ^g   Ulusoy, Sercan ^h   Sirmatel, Fatma ⁱ   Ozdemir, Davut ^j   Alp, Emine ^k   Yıldızdaş, Dinçer ^l   Esen, Saban ^a   Ulger, Fatma ^a   Dilek, Ahmet ^a   Yilmaz, Hava ^a   Yýlmaz, Gürdal ^b   Kaya, Selçuk ^b   Ulusoy, Hülya ^b   Tulunay, Melek ^d   Oral, Mehmet ^d   Ünal, Necmettin ^d   Turan, Güldem ^e   Akgün, Nur ^e   İnan, Asuman ^e   Ince, Erdal ^d   Karbuz, Adem ^d   Çiftçi, Ergin ^d   Taşyapar, Nevin ^d   Güneş, Melek ^d   Ozgunes, Ilhan ^f   Usluer, Gaye ^f   Turhan, Ozge ^g   Gunay, Nurgul ^g   Gumus, Eylul ^g   Dursun, Oguz ^g   Arda, Bilgin ^h   Bacakoglu, Feza ^h   Cengiz, Mustafa ^m   Yilmaz, Leyla ^m   Geyik, Mehmet Faruk ^j   Şahin, Ahmet ^j   Erdogan, Selvi ^j   Kılıc, Aysegul Ulu ^k   Horoz, Ozden Ozgur ^l   more..

^a ONDOKUZ MAYIS UNIVERSITY SCHOOL OF MEDICINE   (Turkey)

^b KARADENIZ TECHNICAL UNIVERSITY   (Turkey)

^c International Nosocomial Infection Control Consortium INICC   (Argentina)

^d ANKARA UNIVERSITY   (Turkey)

^e GATA HAYDARPASA TRAINING HOSPITAL   (Turkey)

^f ESKISEHIR OSMANGAZI UNIVERSITY   (Turkey)

^g AKDENIZ UNIVERSITY   (Turkey)

^h EGE UNIVERSITY   (Turkey)

ⁱ ABANT IZZET BAYSAL UNIVERSITY   (Turkey)

^j DUZCE UNIVERSITY   (Turkey)

^k ERCIYES UNIVERSITY   (Turkey)

^l CUKUROVA UNIVERSITY   (Turkey)

^m HARRAN UNIVERSITY   (Turkey)

more..

Author keywords

Developing countries; hand hygiene; infection control; intensive care unit; International Nosocomial Infection Control Consortium; multidimensional approach

Indexed keywords

EID: 84936096130     PISSN: 17571774     EISSN: 17571782     Source Type: Journal    
DOI: 10.1177/1757177414560249     Document Type: Article

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