Effects of chicory inulin on serum metabolites of uric acid, lipids, glucose, and abdominal fat deposition in quails induced by purine-rich diets

Journal of medicinal food

Volumn 17, Issue 11, 2014, Pages 1214-1221

  Lin, Zhijian ^a   Zhang, Bing ^a   Liu, Xiaoqing ^a   Jin, Rui ^a   Zhu, Wenjing ^a  

^a BEIJING UNIVERSITY OF CHINESE MEDICINE   (China)

Author keywords

abdominal fat deposition; blood lipids; chicory inulin; glucose; uric acid

Indexed keywords

ACETYL COENZYME A CARBOXYLASE; GLUCOSE BLOOD LEVEL; INULIN; LIPID; PLANT EXTRACT; PURINE DERIVATIVE; URIC ACID; XANTHINE OXIDASE;

ABDOMINAL FAT; ADVERSE EFFECTS; ANIMAL; BLOOD; CHEMICALLY INDUCED; CHEMISTRY; CHICORY; DIET; DISEASE MODEL; GLUCOSE BLOOD LEVEL; HYPERTRIGLYCERIDEMIA; HYPERURICEMIA; MALE; METABOLISM; OBESITY, ABDOMINAL; PHYTOTHERAPY; QUAIL;

ABDOMINAL FAT; ACETYL-COA CARBOXYLASE; ANIMALS; BLOOD GLUCOSE; CHICORY; DIET; DISEASE MODELS, ANIMAL; HYPERTRIGLYCERIDEMIA; HYPERURICEMIA; INULIN; LIPIDS; MALE; OBESITY, ABDOMINAL; PHYTOTHERAPY; PLANT EXTRACTS; PURINES; QUAIL; URIC ACID; XANTHINE OXIDASE;

EID: 84932083450     PISSN: None     EISSN: 15577600     Source Type: Journal    
DOI: 10.1089/jmf.2013.2991     Document Type: Article

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