Mathematical modeling techniques in food and bioprocesses: An overview

Handbook of Food and Bioprocess Modeling Techniques

Volumn , Issue , 2006, Pages 1-11

  Datta, Ashim K ^a   Sablani, Shyam S ^b  

^a Department of Biological and Environmental Engineering   (United States)

^b SULTAN QABOOS UNIVERSITY   (Oman)

Author keywords

[No Author keywords available]

Indexed keywords

BIOPROCESSES;

EID: 84931008846     PISSN: None     EISSN: None     Source Type: Book    
DOI: None     Document Type: Chapter

References (14)

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