Distinguishing Radix Angelica sinensis from different regions by HS-SFME/GC-MS

Food Chemistry

Volumn 186, Issue , 2015, Pages 200-206

  Tan, Hong Sheng ^a   Hu, Dong Dong ^a   Song, Jing Zheng ^b   Xu, Yong ^c   Cai, Shuang Fan ^a   Chen, Qi Long ^a   Meng, Qian Wan ^a   Li, Song Lin ^d   Chen, Shi Lin ^e   Mao, Qian ^d   Xu, Hong Xi ^a  

^a SHANGHAI UNIVERSITY OF TRADITIONAL CHINESE MEDICINE   (China)

^b PuraPharm (Nanning) Pharmaceutical Co Ltd   (China)

^c Zhangheng Road   (China)

^d Jiangsu Province Academy of Traditional Chinese Medicine   (China)

^e INSTITUTE OF MEDICINAL PLANT DEVELOPMENT   (China)

Author keywords

Automated headspace solvent free micro extraction (HS SFME); Gas chromatography mass spectrometry (GC MS); Hierarchical clustering analysis (HCA); Principal components analysis (PCA); Radix Angelica sinensis; Volatile organic compounds (VOCs)

Indexed keywords

CHEMICAL ANALYSIS; CHROMATOGRAPHY; GAS CHROMATOGRAPHY; ORGANIC COMPOUNDS; SOLVENT EXTRACTION; SPECTROMETRY; SULFUR; SULFUR DIOXIDE; VOLATILE ORGANIC COMPOUNDS;

ANGELICA SINENSIS; GAS CHROMATOGRAPHY/MASS SPECTROMETRY; HIERARCHICAL CLUSTERING ANALYSIS; PRINCIPAL COMPONENTS ANALYSIS; SOLVENT FREE;

PRINCIPAL COMPONENT ANALYSIS;

ALDEHYDE; ALKENE; ALPHA-PINENE; BETA-OCIMENE; ISOVALERYLALDEHYDE; SOLVENT; TERPENE; VOLATILE ORGANIC COMPOUND;

ANGELICA SINENSIS; CHEMISTRY; CLASSIFICATION; CLUSTER ANALYSIS; MASS FRAGMENTOGRAPHY; PLANT ROOT; PRINCIPAL COMPONENT ANALYSIS;

ALDEHYDES; ALKENES; ANGELICA SINENSIS; CLUSTER ANALYSIS; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; MONOTERPENES; PLANT ROOTS; PRINCIPAL COMPONENT ANALYSIS; SOLVENTS; VOLATILE ORGANIC COMPOUNDS;

EID: 84929522286     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2014.05.152     Document Type: Article

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