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Volumn 38, Issue 9, 2015, Pages 1491-1498
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Quality assessment of raw and processed Arctium lappa L. through multicomponent quantification, chromatographic fingerprint, and related chemometric analysis
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Author keywords
Bioactive compounds; Chromatographic fingerprint; Fructus Arctii; Quality assessment
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Indexed keywords
CLUSTER ANALYSIS;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
MEDICINE;
MULTIVARIANT ANALYSIS;
BIOACTIVE COMPOUNDS;
CHROMATOGRAPHIC FINGERPRINTS;
DIODE ARRAY DETECTION;
FRUCTUS ARCTII;
MULTIVARIATE STATISTICAL ANALYSIS;
QUALITY ASSESSMENT;
SIMILARITY EVALUATION;
TRADITIONAL CHINESE MEDICINE;
QUALITY CONTROL;
ARCTIGENIN;
ARCTIIN;
CHLOROGENIC ACID;
HERBACEOUS AGENT;
ISOCHLOROGENIC ACID A;
PLANT MEDICINAL PRODUCT;
UNCLASSIFIED DRUG;
ANALYTIC METHOD;
ARCTIUM LAPPA;
ARTICLE;
CHEMOMETRICS;
CHINESE MEDICINE;
CHROMATOGRAPHIC FINGERPRINT;
CLUSTER ANALYSIS;
DIODE ARRAY DETECTION;
FRUCTUS ARCTII;
HERBAL MEDICINE;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
MULTIVARIATE ANALYSIS;
PRINCIPAL COMPONENT ANALYSIS;
PRIORITY JOURNAL;
QUALITY CONTROL;
QUANTITATIVE ANALYSIS;
REPRODUCIBILITY;
STATISTICAL ANALYSIS;
VALIDITY;
ARCTIUM;
CHEMISTRY;
FRUIT;
ARCTIUM LAPPA;
ARCTIUM;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
DRUGS, CHINESE HERBAL;
FRUIT;
MEDICINE, CHINESE TRADITIONAL;
MULTIVARIATE ANALYSIS;
QUALITY CONTROL;
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EID: 84929208245
PISSN: 16159306
EISSN: 16159314
Source Type: Journal
DOI: 10.1002/jssc.201401299 Document Type: Article |
Times cited : (29)
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References (15)
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