How seasonal temperature or water inputs affect the relative response of C3 crops to elevated [CO2]: A global analysis of open top chamber and free air CO2 enrichment studies

Food and Energy Security

Volumn 3, Issue 1, 2014, Pages 33-45

  Bishop, Kristen A ^a   Leakey, Andrew D B ^a   Ainsworth, Elizabeth A ^a,b  

^a UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

^b USDA ARS Global Change and Photosynthesis Research Unit   (United States)

Author keywords

Climate change; Crop yield; Food security

Indexed keywords

EID: 84928881109     PISSN: None     EISSN: 20483694     Source Type: Journal    
DOI: 10.1002/fes3.44     Document Type: Article

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