Red macroalgae as a sustainable resource for bio-based products

Trends in Biotechnology

Volumn 33, Issue 5, 2015, Pages 247-249

  Yun, Eun Ju ^a   Choi, In Geol ^a   Kim, Kyoung Heon ^a  

^a Korea University   (South Korea)

Author keywords

3,6 anhydro L galactose; Agar; Enzymatic saccharification; Metabolic pathway; Red macroalgae; Renewable biomass

Indexed keywords

BIOTECHNOLOGY;

3,6-ANHYDRO-L-GALACTOSE; AGAR; ENZYMATIC SACCHARIFICATION; MACRO-ALGAE; METABOLIC PATHWAYS;

SACCHARIFICATION;

3,6 ANHYDRO LEVO GALACTOSE; AGAR; AGAROSE; BIOFUEL; CARRAGEENAN; CELLULOSE; GALACTOSE; GLUCOSE; POLYSACCHARIDE; UNCLASSIFIED DRUG; ALCOHOL; LIGNIN;

ANTIINFLAMMATORY ACTIVITY; ANTIOXIDANT ACTIVITY; BIOFUEL PRODUCTION; BIOTECHNOLOGICAL PRODUCTION; BIOTRANSFORMATION; CARBOHYDRATE ANALYSIS; CARBOHYDRATE METABOLISM; DEHYDROGENATION; ESCHERICHIA COLI; FERMENTATION; FOOD INDUSTRY; MACROALGA; MICROBIAL BIOMASS; MICROBIAL DEGRADATION; NONHUMAN; PRIORITY JOURNAL; RED ALGA; RED MACROALGA; SACCHARIFICATION; SACCHAROMYCES CEREVISIAE; SHORT SURVEY; SUSTAINABLE DEVELOPMENT; VIBRIO; BIOMASS; CHEMISTRY; ENVIRONMENTAL PROTECTION; HYDROLYSIS; METABOLISM; SEAWEED;

BIOFUELS; BIOMASS; CARBOHYDRATE METABOLISM; CONSERVATION OF NATURAL RESOURCES; ETHANOL; FERMENTATION; HYDROLYSIS; LIGNIN; RHODOPHYTA; SEAWEED;

EID: 84928083857     PISSN: 01677799     EISSN: 18793096     Source Type: Journal    
DOI: 10.1016/j.tibtech.2015.02.006     Document Type: Short Survey

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