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Volumn 113, Issue 2, 2015, Pages 292-298

Dietary inflammatory index and risk of pancreatic cancer in an Italian case-control study

Author keywords

Case control studies; Diet; Inflammation; Italy; Pancreatic cancer; Risk

Indexed keywords

ADULT; AGE; AGED; ARTICLE; ASSESSMENT OF HUMANS; BODY MASS; CANCER RISK; CASE CONTROL STUDY; CONTROLLED STUDY; DIABETES MELLITUS; DIET; DIET INFLAMMATORY INDEX; DIETARY INTAKE; DRINKING BEHAVIOR; EDUCATIONAL STATUS; ENERGY; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; GENDER; GENERAL HOSPITAL; HOSPITAL ADMISSION; HUMAN; INFLAMMATION; ITALY; LOGISTIC REGRESSION ANALYSIS; MAJOR CLINICAL STUDY; MALE; MULTIVARIATE ANALYSIS; PANCREAS CANCER; PREDICTION; SMOKING; TEACHING HOSPITAL; ADVERSE EFFECTS; CARCINOMA; IMMUNOLOGY; IMMUNOSURVEILLANCE; INCIDENCE; MIDDLE AGED; NUTRITION POLICY; PANCREAS; PANCREATIC NEOPLASMS; PANCREATITIS; PATIENT COMPLIANCE; RISK FACTOR; SELF REPORT;

EID: 84927048155     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114514003626     Document Type: Article
Times cited : (104)

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