Destabilization and removal of immobilized enzymes adsorbed onto polyethersulfone ultrafiltration membranes by salt solutions

Journal of Membrane Science

Volumn 486, Issue , 2015, Pages 207-214

  Corbatón Báguena, María José ^a   Gugliuzza, Annarosa ^b   Cassano, Alfredo ^b   Mazzei, Rosalinda ^b   Giorno, Lidietta ^b  

^a UNIVERSITAT POLITÈCNICA DE VALÈNCIA   (Spain)

^b INSTITUTE ON MEMBRANE TECHNOLOGY   (Italy)

Author keywords

Mathematical models; Membrane cleaning; Protein fouling; Salt solutions; Ultrafiltration

Indexed keywords

ATOMIC FORCE MICROSCOPY; CLEANING; DYNAMIC LIGHT SCATTERING; ENZYMES; FOULING; FOURIER TRANSFORM INFRARED SPECTROSCOPY; INFRARED SPECTROSCOPY; LIGHT SCATTERING; MATHEMATICAL MODELS; MEMBRANE FOULING; MEMBRANES; MICROFILTRATION; PROTEINS; SALT REMOVAL; ULTRAFILTRATION;

ATTENUATED TOTAL REFLECTANCE; MEMBRANE CLEANING; MOLECULAR WEIGHT CUTOFF; POLYETHERSULFONE ULTRAFILTRATION MEMBRANE; PROTEIN FOULING; RESISTANCE-IN-SERIES MODEL; SALT SOLUTION; ULTRAFILTRATION MEMBRANES;

FILTRATION;

IMMOBILIZED ENZYME; POLYETHERSULFONE; POLYGALACTURONASE; SODIUM CHLORIDE; SODIUM SULFATE;

ARTICLE; ATOMIC FORCE MICROSCOPY; CROSSFLOW FILTRATION; DYNAMIC LIGHT SCATTERING; INFRARED SPECTROSCOPY; INVESTIGATIVE PROCEDURES; LIGHT SCATTERING; MOLECULAR WEIGHT; PRIORITY JOURNAL; PROTEIN AGGREGATION; SOLUTION AND SOLUBILITY; ULTRAFILTRATION;

EID: 84926430973     PISSN: 03767388     EISSN: 18733123     Source Type: Journal    
DOI: 10.1016/j.memsci.2015.03.061     Document Type: Article

References (42)

1. Jayani R.S., Saxena S., Gupta R. Microbial pectinolytic enzymes: a review. Process Biochem. 2005, 40:2931-2944.
2. Ramírez H.L., Briones A.I., Úbeda J., Arévalo M. Immobilization of pectinase by adsorption on an alginate-coated chitin support. Biotecnol. Apl. 2013, 30:101-104.
3. Gebreyohanees A.Y., Mazzei R., Curcio E., Poerio T., Drioli E., Giorno L. Study on the in situ enzymatic self-cleansing of microfiltration membrane for valorization of olive mill wastewater. Ind. Eng. Chem. Res. 2013, 52:10396-10405.
4. Mazzei R., Drioli E., Giorno L. Biocatalytic membranes and membrane bioreactors. Comprehensive Membrane Science and Engineering 2010, 195-212. Academic Press, Oxford. E. Drioli, L. Giorno (Eds.).
5. De Bartolo L., Gugliuzza A., Morelli S., Cirillo B., Gordano A., Drioli E. Novel PEEK-WC membranes with low plasma protein affinity related to surface free energy parameters. J. Mater. Sci.: Mater. Med. 2004, 15:877-883.
6. Yua L., Kan Y., Rapp M., Danner E., Wei W., Das S., Miller D.R., Chen Y., Waite J.H., Israelachvili J.N. Adaptive hydrophobic and hydrophilic interactions of mussel foot proteins with organic thin films. Proc. Natl. Acad. Sci. USA 2013, 110:15680-15685.
7. De Luca G., Gugliuzza A., Drioli E. Competitive hydrogen-bonding interactions in modified polymer membranes: a density functional theory investigation. J. Phys. Chem. B 2009, 113:5473-5477.
8. Luo J., Meyer A.S., Jonsson G., Pinelo M. Fouling-induced enzyme immobilization for membrane reactors. Biores. Technol. 2013, 147:260-268.
9. Vincent-Vela M.C., Álvarez-Blanco S., Lora-García J., Bergantiños-Rodríguez E. Analysis of membrane pore blocking models adapted to crossflow ultrafiltration in the ultrafiltration of PEG. Chem. Eng. J. 2009, 149:232-241.
10. de Barros S.T.D., Andrade C.M.G., Mendes E.S., Peres L. Study of fouling mechanism in pineapple juice clarification by ultrafiltration. J. Membr. Sci. 2003, 215:213-224.
11. Cassano A., Marchio M., Drioli E. Clarification of blood orange juice by ultrafiltration: analyses of operating parameters, membrane fouling and juice quality. Desalination 2007, 212:15-27.
12. Choi S-W., Yoon J-Y., Haam S., Jung J-K., Kim J-H., Kim W-S. Modeling of the permeate flux during microfiltration of BSA-adsorbed microspheres in a stirred cell. J. Colloid Interface Sci. 2000, 228:270-278.
13. Machado R.M.D., Haneda R.N., Trevisan B.P., Fontes S.R. Effect of enzymatic treatment on the cross-flow microfiltration of açaí pulp: analysis of the fouling and recovery of phytochemicals. J. Food Eng. 2012, 113:442-452.
14. Ogunbiyi O.O., Miles N.J., Hilal N. The effects of performance and cleaning cycles of new tubular ceramic microfiltration membrane fouled with a model yeast suspension. Desalination 2008, 220:273-289.
15. Muthukumaran S., Yang K., Seuren A., Kentish S., Ashokkumar M., Stevens G.W., Grieser R. The use of ultrasonic cleaning for ultrafiltration membranes in the dairy industry. Sep. Purif. Technol. 2004, 39:99-107.
16. Tarazaga C.C., Campderrós M.E., Pérez Padilla A. Physical cleaning by means of electric field in the ultrafiltration of a biological solution. J. Membr. Sci. 2006, 278:219-224.
17. Lee S., Elimelech M. Salt cleaning of organic-fouled reverse osmosis membranes. Water Res. 2007, 41:1134-1142.
18. Curtis R.A., Lue L. A molecular approach to bioseparations: protein-protein and protein-salt interactions. Chem. Eng. Sci. 2006, 61:907-923.
19. Zhang J. Protein-protein interactions in salt solutions. Protein-Protein Interactions - Computational and Experimental Tools 2012, 359-376. InTech, Rijeka. W. Cai, H. Hong (Eds.).
20. Corbatón-Báguena M-J., Álvarez-Blanco S., Vincent-Vela M-C. Cleaning of ultrafiltration membranesfouled with BSA by means of saline solutions. Sep. Purif. Technol. 2014, 125:1-10.
21. Corbatón-Báguena M-J., Álvarez-Blanco S., Vincent-Vela M-C. Salt cleaning of ultrafiltration membranes fouled by whey model solutions. Sep. Purif. Technol. 2014, 132:226-233.
22. Matzinos P., Álvarez R. Effect of ionic strength on rinsing and alkaline cleaning of ultrafiltration inorganic membranes fouled with whey proteins. J. Membr. Sci. 2002, 208:23-30.
23. Blanpain-Avet P., Migdal J.F., Bénézech T. Chemical cleaning of a tubular ceramic microfiltration membrane fouled with a whey protein concentrate suspension - characterization of hydraulic and chemical cleanliness. J. Membr. Sci. 2009, 337:153-174.
24. Morton R.E., Evans T.A. Modification of the bicinchoninic acid protein assay to eliminate lipid interference in determining lipoprotein protein content. Anal. Biochem. 1992, 204:332-334.
25. Krieg R.C., Dong Y., Schwamborn K., Knuechel R. Protein quantification and its tolerance for different interfering reagents using the BCA-method with regard to 2D SDS PAGE. J. Biochem. Biophys. Methods 2005, 65:13-19.
26. Mattison K.W., Kaszuba M. Automated protein characterization. Am. Biotechnol. Lab. 2004, 22:8-11.
27. Schultz N., Metreveli G., Franzreb M., Frimmel F.H., Syldatk C. Zeta potential measurement as a diagnostic tool in enzyme immobilisation. Colloids Surf. B: Biointerfaces 2008, 66:39-44.
28. Alcheikhhamdon A.A., Darwish N.A., Hilal N. Statistical analysis of air-gap membrane desalination experimental data: Hypothesis testing. Desalination 2015, 362:117-125.
29. Rabiller-Baudry M., Bégoin L., Delaunay D., Paugam L., Chaufer B. A dual approach of membrane cleaning based on physico-chemistry and hydrodynamics. Application to PES membrane of dairy industry. Chem. Eng. Process. 2008, 47:267-275.
30. Rabiller-Baudry M., Gouttefangeas F., Le Lannic J., Rabiller P. Coupling of SEM-EDX and FTIR-ATR to (quantitatively) investigate organic fouling on porous organic composite membranes. Current Microscopy Contributions to Advances in Science and Technology 2012, Formatex, Badajoz. A. Méndez-Vilas (Ed.).
31. Hermia J. Constant pressure blocking filtration laws - application to powerlaw non-newtonian fluids. Trans. IChemE 1982, 60:183-187.
32. Field R.W., Wu D., Howell J.A., Gupta B.B. Critical flux concept for microfiltration fouling. J. Membr. Sci. 1995, 100:259-272.
33. Jarusutthirak C., Mattaraj S., Jiraratananon R. Influence of inorganic scalants and natural organic matter on nanofiltration membrane fouling. J. Membr. Sci. 2007, 287:138-145.
34. Ho C.C., Zydney L. A combined pore blockage and cake filtration model for protein fouling during microfiltration. J. Colloid Interface Sci. 2000, 232:389-399.
35. de la Casa E.J., Guadix A., Ibáñez R., Camacho F., Guadix E.M. A combined fouling model to describe the influence of the electrostatic environment on the cross-flow microfiltration of BSA. J. Membr. Sci. 2008, 318:247-254.
36. Carrère H., Blaszkow F., Roux de Balmann H. Modelling the clarification of lactic acid fermentation broths by cross-flow microfiltration. J. Membr. Sci. 2001, 186:219-230.
37. Ohnishi S., Murata M., Hato M. Correlation between surface morphology and surface forces of protein A adsorbed on mica. Biophys. J. 1998, 74:455-465.
38. Blume K., Dietrich K., Lilienthal S., Ternes W., Drotleff A.M. Exploring the relationship between protein secondary structures, temperature-dependent viscosities, and technological treatments in egg yolk and LDL by FTIR and rheology. Food Chem. 2015, 173:584-593.
39. Matheus S., Mahler H.C., Friess W. A critical evaluation of T-m(FTIR) measurements of high-concentration IgG(1) antibody formulations as a formulation development tool. Pharm. Res. 2006, 23:1617-1627.
40. Pihlajamäki A., Väisänen P., Nyström M. Characterization of clean and fouled polymeric ultrafiltration membranes by Fourier transform IR spectroscopy-attenuated total reflection. Colloids Surf. A: Physicochem. Eng. Aspects 1998, 138:323-333.
41. Tsumoto K., Ejima D., Senczuk A.M., Kita Y., Arakawa T. Effects of salts on protein-surface interactions: applications for column chromatography. J. Pharm. Sci. 2007, 96:1677-1690.
42. Zhang F., Roosen-Runge F., Skoda M.W.A., Jacobs R.M.J., Wolf M., Callow Ph., Frielinghaus H., Pipich V., Prévost S., Schreiber F. Hydration and interactions in protein solutions containing concentrated electrolytes studied by small-angle scattering. Phys. Chem. Chem. Phys. 2012, 14:2483-2493.