Effects of partial miscibility on the structure and properties of novel high performance blends composed of poly(p-phenylene sulfide) and poly(phenylsulfone)

Polymer Journal

Volumn 46, Issue 9, 2014, Pages 568-575

  Nara, Saori ^a   Oyama, Hideko T ^a  

^a RIKKYO UNIVERSITY   (Japan)

Author keywords

Blend; Crystallization; Mechanical and thermal properties; Partial miscibility; Poly(p phenylenesulfide); Poly(phenylsulfone)

Indexed keywords

AROMATIC COMPOUNDS; BLENDING; CHAINS; CRYSTALLIZATION; DIFFERENTIAL SCANNING CALORIMETRY; DYNAMIC MECHANICAL ANALYSIS; ELASTOMERS; FRACTURE MECHANICS; MECHANICAL PROPERTIES; MOLECULAR MASS; SOLUBILITY; STIFFNESS; THERMODYNAMIC STABILITY; X RAY SCATTERING;

DYNAMIC MECHANICAL ANALYSIS (DMA); INTERFACIAL ADHESIONS; MECHANICAL AND THERMAL PROPERTIES; PARTIAL MISCIBILITY; POLY(P-PHENYLENESULFIDE); POLY(PHENYLSULFONE); POLY(PPHENYLENE SULFIDE) (PPS); STRUCTURE AND PROPERTIES;

THERMOGRAVIMETRIC ANALYSIS;

EID: 84926308021     PISSN: 00323896     EISSN: 13490540     Source Type: Journal    
DOI: 10.1038/pj.2014.21     Document Type: Article

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