Role of the European corn borer (Ostrinia nubilalis) on contamination of maize with 13 Fusarium mycotoxins

Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment

Volumn 32, Issue 4, 2015, Pages 533-543

  Blandino, Massimo ^a   Scarpino, Valentina ^a   Vanara, Francesca ^a   Sulyok, Michael ^b   Krska, Rudolf ^b   Reyneri, Amedeo ^a  

^a UNIVERSITY OF TURIN   (Italy)

^b UNIVERSITY OF NATURAL RESOURCES AND LIFE SCIENCES   (Austria)

Author keywords

beauvaricin; bikaverin; ear rot; emerging mycotoxins; fusaproliferin; moniliformin

Indexed keywords

FORESTRY; FUNGI;

BEAUVARICIN; BIKAVERIN; EAR ROT; EMERGING MYCOTOXINS; FUSAPROLIFERIN; MONILIFORMIN;

TOXICITY;

AUROFUSARIN; BEAUVERICIN; BIKAVERIN; BUTENOLIDE; CULMORIN; DEOXYNIVALENOL 3 GLUCOSIDE; EQUISETIN; FUMONISIN; FUSAPROLIFERIN; FUSARIC ACID; FUSARIUM MYCOTOXIN; MONILIFORMIN; MYCOTOXIN; RAIN; UNCLASSIFIED DRUG; VOMITOXIN; ZEARALENONE;

ARTICLE; CONTAMINATION; CONTROLLED STUDY; DISEASE SEVERITY; EAR ROT; FUSARIUM; FUSARIUM AVENACEUM; FUSARIUM CULMORUM; FUSARIUM EQUISETI; FUSARIUM GRAMINEARUM; FUSARIUM PROLIFERATUM; FUSARIUM SUBGLUTINANS; FUSARIUM VERTICILLIOIDES; GROWING SEASON; HARVESTING; INCIDENCE; INFESTATION; LIQUID CHROMATOGRAPHY; MAIZE; NONHUMAN; OSTRINIA NUBILALIS; PRIORITY JOURNAL; TANDEM MASS SPECTROMETRY; ANALYSIS; ANIMAL; CHEMISTRY; FOOD CONTAMINATION; FOOD CONTROL; MICROBIOLOGY; MOTH; PLANT DISEASE;

FUSARIUM; FUSARIUM EQUISETI; GIBBERELLA MONILIFORMIS; HEXAPODA; OSTRINIA NUBILALIS; ZEA MAYS;

ANIMALS; CHROMATOGRAPHY, LIQUID; FOOD CONTAMINATION; FOOD MICROBIOLOGY; FUSARIUM; MOTHS; MYCOTOXINS; PLANT DISEASES; TANDEM MASS SPECTROMETRY; ZEA MAYS;

EID: 84926157180     PISSN: 19440049     EISSN: 19440057     Source Type: Journal    
DOI: 10.1080/19440049.2014.966158     Document Type: Article

References (51)

1. Alma A, Lessio F, Reyneri A, Blandino M. 2005. Relationships between Ostrinia nubilalis (Lepidoptera: Crambidae) feeding activity, crop technique and mycotoxin contamination of corn kernel in northwestern Italy. Int J Pest Manag. 51:165–173.
2. Atkins D, Norman J. 1998. Mycotoxins and food safety. Nutr Food Sci. 98:260–266.
3. Avantaggiato G, Quaranta F, Desiderio E, Visconti A. 2003. Fumonisin contamination of maize hybrids visibly damaged by Sesamia. J Sci Food Agric. 83:13–18.
4. Bacon CW, Nelson PE. 1994. Fumonisin production in corn by toxigenic strains of Fusarium moniliforme and Fusarium proliferatum. J Food Prot. 57:514–521.
5. Bacon CW, Porter JK, Norred WP. 1996. Production of fusaric acid by Fusarium species. Appl Environ Microbiol. 62:4039–4043.
6. Bakan B, Melcion D, Richard-Molard D, Cahagnier B. 2002. Fungal growth and fusarium mycotoxin content in isogenic traditional maize and genetically modified maize grown in France and Spain. J Agric Food Chem. 50:728–731.
7. Battilani P, Costa LG, Dossena A, Gullino ML, Marchelli R, Galaverna G, Pietri A, DallAsta C, Giorni P, Spadaro D, Gualla A. 2009. Scientific information on mycotoxins and natural plant toxicants. Scientific/Technical report submitted to EFSA, Project developed on the proposal CFP/EFSA/CONTAM/2008/01 [Internet]. Parma: EFSA. 467 pp. [cited 2014 Oct 20]. Available from: http://www.efsa.europa.eu/it/supporting/doc/24e.pdf
8. Berthiller F, Crews C, Dall’Asta C, De Saeger S, Haesaert G, Karlovsky P, Oswald IP, Seefelder W, Speijers G, Stroka J. 2013. Masked mycotoxins: a review. Mol Nutr Food Res. 57:165–186.
9. Blandino M, Reyneri A, Vanara F, Pascale M, Haidukowski M, Campagna C. 2009a. Management of fumonisin contamination in maize kernels through the timing of insecticide application against the European corn borer Ostrinia nubilalis Hübner. Food Addit Contam: Part A. 26:1501–1514.
10. Blandino M, Reyneri A, Vanara F, Pascale M, Haidukowski M, Saporiti M. 2008. Effect of sowing date and insecticide application against European corn borer (Lepidoptera: Crambidae) on fumonisin contamination in maize kernels. Crop Prot. 27:1432–1436.
11. Blandino M, Reyneri A, Vanara F, Tamietti G, Pietri A. 2009b. Influence of agricultural practices on Fusarium infection, fumonisin and deoxynivalenol contamination of maize kernels. World Mycotoxin J. 2:409–418.
12. Bottalico A. 1998. Fusarium diseases of cereals: species complex and related mycotoxin profiles. J Plant Pathol. 80:85–103.
13. Busman M, Butchko RAE, Proctor RH. 2012. LC-MS/MS method for the determination of the fungal pigment bikaverin in maize kernels as an indicator of ear rot. Food Addit Contam: Part A. 29:1736–1742.
14. Dowd P. 2003. Insect management to facilitate preharvest mycotoxin management. J Toxicol Toxin Rev. 22:327–350.
15. [EFSA] European Food Safety Authority. 2010. Request for a scientific opinion on the risks for public health related to the presence of moniliformin in feed and food, Mandate M-2010-0312, Reception Date 21-07-2010, Acceptation Date 09-09-2010 [Internet]. Parma: EFSA. [cited 2014 Oct 20]. Available from: ‘http://registrofquestions.efsa.europa.eu/raw_war/mandateLoader?mandate=M-2010-0312’.
16. Folcher L, Delos M, Marengue E, Jarry M, Weissenberger A, Eychenne N, Regnault-Roger C. 2010. Lower mycotoxin levels in Bt maize grain. Agron Sustain Dev. 30:711–719.
17. Folcher L, Jarry M, Weissenberger A, Gérault F, Eychenne N, Delos M, Regnault-Roger C. 2009. Comparative activity of agrochemical treatments on mycotoxin levels with regard to corn borers and Fusarium mycoflora in maize (Zea mays L.) fields. Crop Prot. 28:302–308.
18. Garrido CE, Hernández Pezzani C, Pacin A. 2012. Mycotoxins occurrence in Argentina’s maize (Zea mays L.), from 1999 to 2010. Food Contr. 25:660–665.
19. Jestoi M. 2008. Emerging fusarium-mycotoxins fusaproliferin, beauvericin, enniatins, and moniliformin—a review. Crit Rev Food Sci Nutr. 48:21–49.
20. Lancashire PD, Bleiholder H, Van Den Boom T, Langelüddeke P, Stauss R, Weber E, Witzenberger A. 1991. A uniform decimal code for growth stages of crops and weeds. Ann Appl Biol. 119:561–601.
21. Lazzaro I, Busman M, Battilani P, Butchko RAE. 2012. FUM and BIK gene expression contribute to describe fumonisin and bikaverin synthesis in Fusarium verticillioides. Int J Food Microbiol. 160:94–98.
22. Lew H, Adler A, Edinger W. 1991. Moniliformin and the European Corn Borer (Ostrinia nubilalis). Mycotoxin Res. 7:71–76.
23. Logrieco A, Moretti A, Fornelli F, Fogliano V, Ritieni A, Caiaffa MF, Randazzo G, Bottalico A, Macchia L. 1996. Fusaproliferin production by Fusarium subglutinans and its toxicity to Artemia salina, SF-9 insect cells, and IARC/LCL 171 human B lymphocytes. Appl Environ Microbiol. 62:3378–3384.
24. Logrieco A, Mulè G, Moretti A, Bottalico A. 2002. Toxigenic Fusarium Species and Mycotoxins Associated with Maize Ear Rot in Europe. Eur J Plant Pathol. 108:597–609.
25. Magg T, Melchinger AE, Klein D, Bohn M. 2002. Relationship between European corn borer resistance and concentration of mycotoxins produced by Fusarium spp. in grains of transgenic Bt maize hybrids, their isogenic counterparts, and commercial varieties. Plant Breed. 121:146–154.
26. Malachová A, Sulyok M, Beltrán E, Berthiller F, Krska R. 2014. Optimization and validation of a quantitative liquid chromatography–tandem mass spectrometric method covering 295 bacterial and fungal metabolites including all regulated mycotoxins in four model food matrices. J Chromatogr A. 1362:145–156.
27. 1 and aflatoxins on maize grain. J Sci Food Agric. 81:1060–1068.
28. Marín S, Ramos AJ, Cano-sancho G, Sanchis V. 2012. Reduction of mycotoxins and toxigenic fungi in the Mediterranean basin maize chain. Phytopathol Mediterr. 51:93–118.
29. Masoero F, Moschini M, Rossi F, Prandini A, Pietri A. 1999. Nutritive value, mycotoxin contamination and in vitro rumen fermentation of normal and genetically modified corn (cry1A(b)) grown in northern Italy. Maydica. 44:205–209.
30. Mogensen JM, Sørensen SM, Sulyok M, van der Westhuizen L, Shephard GS, Frisvad JC, Thrane U, Krska R, Nielsen KF. 2011. Single-kernel analysis of fumonisins and other fungal metabolites in maize from South African subsistence farmers. Food Addit Contam Part A. 28:1724–1734.
31. Munkvold GP. 2003. Epidemiology of diseases and their mycotoxins in maize ears. Eur J Plant Pathol. 109:705–713.
32. Munkvold GP, Hellmich RL, Rice LG. 1999. Comparison of Fumonisin Concentrations in Kernels of Transgenic Bt Maize Hybrids and Nontransgenic Hybrids. Plant Dis. 83:130–138.
33. Munkvold GP, Hellmich RL, Showers WB. 1997. Reduced fusarium ear rot and symptomless infection in kernels of maize genetically engineered for European corn borer resistance. Phytopathology. 87:1071–1077.
34. Ostry V, Ovesna J, Skarkova J, Pouchova V, Ruprich J. 2010. A review on comparative data concerning Fusarium mycotoxins in Bt maize and non-Bt isogenic maize. Mycotoxin Res. 26:141–145.
35. Papst C, Utz H, Melchinger A. 2005. Mycotoxins Produced by spp. in Isogenic Bt vs. non-Bt Maize Hybrids under European Corn Borer Pressure. Agron J. 97:219–224.
36. Pedersen PB, Miller JD. 1999. The fungal metabolite culmorin and related compounds. Nat Toxins. 7:305–309.
37. Placinta C, D’Mello JP, Macdonald AM. 1999. A review of worldwide contamination of cereal grains and animal feed with Fusarium mycotoxins. Anim Feed Sci Technol. 78:21–37.
38. Rasmussen PH, Nielsen KF, Ghorbani F, Spliid NH, Nielsen GC, Jørgensen LN. 2012. Occurrence of different trichothecenes and deoxynivalenol-3-β-D-glucoside in naturally and artificially contaminated Danish cereal grains and whole maize plants. Mycotoxin Res. 28:181–190.
39. Saladini MA, Blandino M, Reyneri A, Alma A. 2008. Impact of insecticide treatments on Ostrinia nubilalis (Hübner) (Lepidoptera: Crambidae) and their influence on the mycotoxin contamination of maize kernels. Pest Manag Sci. 64:1170–1178.
40. Samapundo S, Devliehgere F, De Meulenaer B, Debevere J. 2005. Effect of water activity and temperature on growth and the relationship between fumonisin production and the radial growth of Fusarium verticillioides and Fusarium proliferatum on corn. J Food Prot. 68:1054–1059.
41. Sanhueza CEP, Degrossi MC. 2004. Moniliformin, a Fusarium mycotoxin. Rev Mex Micol. 19:103–112.
42. Shimshoni JA, Cuneah O, Sulyok M, Krska R, Galon N, Sharir B, Shlosberg A. 2013. Mycotoxins in corn and wheat silage in Israel. Food Addit Contam: Part A. 30:1614–1625.
43. Sobek EA, Munkvold GP. 1999. European Corn Borer (Lepidoptera: Pyralidae) Larvae as Vectors of Fusarium moniliforme, Causing Kernel Rot and Symptomless Infection of Maize Kernels. J Econ Entomol. 92:503–509.
44. Steyn PS. 1995. Mycotoxins, general view, chemistry and structure. Toxicol Lett. 82–83:843–851.
45. Streit E, Schwab C, Sulyok M, Naehrer K, Krska R, Schatzmayr G. 2013. Multi-mycotoxin screening reveals the occurrence of 139 different secondary metabolites in feed and feed ingredients. Toxins. 5:504–523.
46. Sulyok M, Berthiller F, Krska R, Schuhmacher R. 2006. Development and validation of a liquid chromatography/tandem mass spectrometric method for the determination of 39 mycotoxins in wheat and maize. Rapid Commun Mass Spectrom. 20:2649–2659.
47. Sulyok M, Krska R, Schuhmacher R. 2007. A liquid chromatography/tandem mass spectrometric multi-mycotoxin method for the quantification of 87 analytes and its application to semi-quantitative screening of moldy food samples. Anal Bioanal Chem. 389:1505–1523.
48. Uhlig S, Jestoi M, Knutsen AK, Heier BT. 2006. Multiple regression analysis as a tool for the identification of relations between semi-quantitative LC-MS data and cytotoxicity of extracts of the fungus Fusarium avenaceum (syn. F. arthrosporioides). Toxicon. 48:567–579.
49. Valenta H, Dänicke S, Flachowsky G, Böhme T. 2001. Comparative study on concentrations of deoxynivalenol and zearalenone in kernels of transgenic Bt maize hybrids and nontransgenic maize hybrids. Mycotoxin Res. 17:15–18.
50. Wang Y-M, Liu J-B, Peng S-Q. 2009. Effects of Fusarium mycotoxin butenolide on myocardial mitochondria in vitro. Toxicol Mech Methods. 19:79–85.
51. Wheeler MH, Stipanovic RD, Puckhaber LS. 1999. Phytotoxicity of equisetin and epi -equisetin isolated from Fusarium equiseti and F. pallidoroseum. Mycol Res. 103:967–973.