Hydrogen fermentation of food waste by alkali-shock pretreatment: Microbial community analysis and limitation of continuous operation

Bioresource Technology

Volumn 186, Issue , 2015, Pages 215-222

  Jang, Sujin ^a,b   Kim, Dong Hoon ^c   Yun, Yeo Myeong ^d   Lee, Mo Kwon ^a   Moon, Chungman ^a   Kang, Won Seok ^e   Kwak, Seung Shin ^e   Kim, Mi Sun ^a,b  

^a Korea Institute of Energy Research (KIER)   (South Korea)

^b University of Science and Technology (UST)   (South Korea)

^c Inha University   (South Korea)

^d Korea Advanced Institute of Science and Technology (KAIST)   (South Korea)

^e Korea District Heating Corporation   (South Korea)

Author keywords

Alkali shock; Butyrate; Continuous operation; Hydrogen fermentation; Pretreatment pH

Indexed keywords

FERMENTATION; METABOLITES; VOLATILE FATTY ACIDS;

ALKALI-SHOCK; BUTYRATE; CONTINUOUS OPERATION; HYDROGEN FERMENTATION; PRE-TREATMENT;

BATCH DATA PROCESSING;

ADENOSINE TRIPHOSPHATASE (POTASSIUM); ALKALI; BUTYRIC ACID; CARBOHYDRATE; HEXOSE; HYDROGEN; LACTIC ACID; SODIUM; WASTE;

ALKALINITY; FERMENTATION; HYDROGEN; INOCULATION; METABOLITE; MICROBIAL COMMUNITY; PH; SOLID WASTE;

ARTICLE; BACTERIAL METABOLISM; BATCH PROCESS; CLOSTRIDIUM; CLOSTRIDIUM ACETOBUTYLICUM; CLOSTRIDIUM BUTYRICUM; CLOSTRIDIUM PERFRINGENS; CLOSTRIDIUM TERTIUM; CONTINUOUS PROCESS; CRONOBACTER SAKAZAKII; ENTEROBACTER; ENTEROCOCCUS; ENTEROCOCCUS CASSELIFLAVUS; ENTEROCOCCUS FAECALIS; FERMENTATION; FOOD WASTE; LACTOCOCCUS LACTIS; METABOLITE; MICROBIAL COMMUNITY; MICROBIOLOGICAL EXAMINATION; NONHUMAN; PH; PRIORITY JOURNAL; SCALE UP; SOLID WASTE MANAGEMENT; STREPTOCOCCUS; ANALYSIS; BIOREACTOR; CHEMISTRY; FOOD; GAS CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HIGH THROUGHPUT SEQUENCING; METABOLISM; SOUTH KOREA; VALIDATION STUDY; WASTE;

CLOSTRIDIUM; ENTEROCOCCUS; STREPTOCOCCUS;

ALKALIES; BIOREACTORS; CHROMATOGRAPHY, GAS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CLOSTRIDIUM; FERMENTATION; FOOD; HEXOSES; HIGH-THROUGHPUT NUCLEOTIDE SEQUENCING; HYDROGEN; REPUBLIC OF KOREA; WASTE PRODUCTS;

EID: 84925633472     PISSN: 09608524     EISSN: 18732976     Source Type: Journal    
DOI: 10.1016/j.biortech.2015.03.031     Document Type: Article

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