Degradation and dechlorination of pentachlorophenol by microwave-activated persulfate

Environmental Science and Pollution Research

Volumn 22, Issue 6, 2015, Pages 4670-4679

  Qi, Chengdu ^a   Liu, Xitao ^a   Zhao, Wei ^b   Lin, Chunye ^a   Ma, Jun ^a   Shi, Wenxiao ^a   Sun, Qu ^a   Xiao, Hao ^a  

^a BEIJING NORMAL UNIVERSITY   (China)

^b INSTITUTE OF SCIENTIFIC AND TECHNICAL INFORMATION OF CHINA   (China)

Author keywords

Dechlorination; Microwave; Pentachlorophenol; Persulfate; Toxicity

Indexed keywords

HYDROXYL RADICAL; PENTACHLOROPHENOL; SULFATE; SULFATE RADICAL; WATER POLLUTANT;

CHEMISTRY; DRUG EFFECTS; HALOGENATION; KINETICS; MASS FRAGMENTOGRAPHY; MICROWAVE RADIATION; OSMOLARITY; OXIDATION REDUCTION REACTION; PHOTOBACTERIUM; TOXICITY; VIBRIO; WATER POLLUTANT;

GAS CHROMATOGRAPHY-MASS SPECTROMETRY; HALOGENATION; HYDROXYL RADICAL; KINETICS; MICROWAVES; OSMOLAR CONCENTRATION; OXIDATION-REDUCTION; PENTACHLOROPHENOL; PHOTOBACTERIUM; SULFATES; VIBRIO; WATER POLLUTANTS, CHEMICAL;

EID: 84925532815     PISSN: 09441344     EISSN: 16147499     Source Type: Journal    
DOI: 10.1007/s11356-014-3718-6     Document Type: Article

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